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Friday, March 22, 2019

Bakarkhani (Pakistan food)

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Pakistan is a country in the South Asian region of the Asian continent.

It's capital city is Islamabad.

It has a population of about 212.7 million people.





Bakarkhani is a famous Pakistani dish.

Bakarkhani is thick flatbread with crusty surface.

It is made of flour, butter, eggs, sugar, sesame seeds, salt and oil.

It is prepared by mixing all the ingredients to create a dough which is then mixed with butter and eggs and baked in the oven.

It is normally sprinkled with sesame seeds.

It is mostly eaten for breakfast or as snack food.

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