Seaweed Shake (Belize food)

Belize Flag

Belize is a country in Central American region of the North American continent.

It's capital city is Belmopan.

It has a population of about 387,900 people.

Seaweed Shake is a famous Belizean drink.

Seaweed Shake is sweetened and thick drink made from seaweed.

It is made of seaweed, milk, nutmeg, cinnamon, and vanilla.

It is normally served with ice cubes.

It is mostly enjoyed any time of the day.

Coconut Tart (Belize food)

Belize Flag

Belize is a country in Central American region of the North American continent.

It's capital city is Belmopan.

It has a population of about 387,900 people.

Coconut Tart or Coconut Crust is a famous Belizean food.

Coconut Tart is baked pastry made from grated coconut.

It is made of flour, coconut, milk, sugar, vanilla essence, nutmeg and shortening.

It is normally served with sweet pepper sauce.

It is mostly eaten as dessert or snack food.

Panades (Belize food)

Belize Flag

Belize is a country in Central American region of the North American continent.

It's capital city is Belmopan.

It has a population of about 387,900 people.

Panades is a famous Belizean food.

Panades is deep-fried, crescent-shaped corn flour dough pastry filled with fish or beans.

It is made of corn flour, tuna fish or refried red or black beans, baking powder, ground red recado seasoning, onion, cabbage, cilantro, Habanero pepper, limes, vinegar, pepper, salt and oil.

It is normally served with Salsa sauce made from cabbage, peppers and onions.

It is mostly eaten as snack food.

Chimole (Belize food)

Belize Flag

Belize is a country in Central American region of the North American continent.

It's capital city is Belmopan.

It has a population of about 387,900 people.

Chimole or Black Dinner is a famous Belizean dish.

Chimole is black chicken soup.

It is made of chicken, chicken bouillon, eggs, black recado, cilantro, tomatoes, potatoes, onion, garlic, pepper and salt.

It is normally served with boiled eggs and corn tortillas.

It is mostly eaten for dinner.

Darasa (Belize food)

Belize Flag

Belize is a country in Central American region of the North American continent.

It's capital city is Belmopan.

It has a population of about 387,900 people.

Darasa is a famous Belizean food.

Darasa is steamed green banana dough.

It is made of green bananas, coconut milk, orange juice, lime juice, black pepper and salt.

It is prepared by mixing peeled and grated green bananas with the ingredients which is then wrapped in banana leaves before steam cooked.

It is mostly eaten as snack food.

Hudut (Belize food)

Belize Flag

Belize is a country in Central American region of the North American continent.

It's capital city is Belmopan.

It has a population of about 387,900 people.

Hudut is a famous Belizean dish.

Hudut is mashed plantains.

It is made of green plantains, yellow plantains and coconut sugar.

It is normally served with Serre fish stew.

It is mostly eaten for breakfast or lunch.

Fry Jacks (Belize food)

Belize Flag

Belize is a country in Central American region of the North American continent.

It's capital city is Belmopan.

It has a population of about 387,900 people.

Fry Jacks is a famous Belizean food.

Fry Jacks is fried tortilla breads with various fillings.

It is made of flour, baking powder, butter, milk, salt and oil.

It is normally filled with honey, butter, cheese and fried beans.

It is mostly eaten for breakfast.

Garnaches (Belize food)

Belize Flag

Belize is a country in Central American region of the North American continent.

It's capital city is Belmopan.

It has a population of about 387,900 people.

Garnaches is a famous Belizean food.

Garnaches is fried corn tortilla flatbread with various toppings.

It is made of corn tortilla, cheese, red kidney beans, cabbage, onion, carrot, vinegar, pepper, salt and oil.

It is normally topped with cheese, cabbage, onions and carrots.

It is mostly eaten for breakfast or as snack food.

Fish Serre (Belize food)

Belize Flag

Belize is a country in Central American region of the North American continent.

It's capital city is Belmopan.

It has a population of about 387,900 people.

Fish Serre is a famous Belizean dish.

Fish Serre is fish stew.

It is made of fish, green plantain, carrot, coconut milk, black pepper, garlic, onion and salt.

It is normally served with rice.

It is mostly eaten for lunch.

Chicken Escabeche (Belize food)

Belize Flag

Belize is a country in Central American region of the North American continent.

It's capital city is Belmopan.

It has a population of about 387,900 people.

Chicken Escabeche is a famous Belizean dish.

Chicken Escabeche is chicken and onion soup.

It is made of chicken meat, onions, oregano leaves, thyme, black pepper, allspice, garlic, cumin seeds, cloves, white vinegar and salt.

It is normally served with rice or corn tortilla bread.

It is mostly eaten for lunch.