Portugal food

Portugal Flag

Portugal is a country in the Iberian Peninsula and Southwestern region of the European continent.

It's capital city is Lisbon.

It has a population of about 10.3 million people.





Broa is a famous Portuguese food.

Broa is yeasted corn bread.

It is made of flour, yellow cornmeal, yeast, milk, honey, salt and olive oil.

It is normally served with butter or various soups.

It is mostly eaten for breakfast or as snack food.

Portugal food

Portugal Flag

Portugal is a country in the Iberian Peninsula and Southwestern region of the European continent.

It's capital city is Lisbon.

It has a population of about 10.3 million people.





Bolo de Mel is a famous Portuguese food.

Bolo de Mel is molasses fruit cake.

It is made of flour, yeast, butter, honey, sugar, molasses, baking soda, Anise, cinnamon, cloves, black pepper, walnuts, slivered almonds, orange peel, cherries, lemon zest and orange juice.

It is normally decorated with walnuts and slivered almonds.

It is mostly eaten as dessert.

Bolo de Mel (Portugal food)

Portugal Flag

Portugal is a country in the Iberian Peninsula and Southwestern region of the European continent.

It's capital city is Lisbon.

It has a population of about 10.3 million people.





Bolo de Mel is a famous Portuguese food.

Bolo de Mel is molasses fruit cake.

It is made of flour, yeast, butter, honey, sugar, molasses, baking soda, Anise, cinnamon, cloves, black pepper, walnuts, slivered almonds, orange peel, cherries, lemon zest and orange juice.

It is normally decorated with walnuts and slivered almonds.

It is mostly eaten as dessert.

Xicoies (Andorra food)

Andorra Flag

Andorra is a small country in the Iberian Peninsula of the European continent.

It's capital city is Andorra la Vella.

It has a population of about 77,290 people.

Xicoies is a famous Andorran food.

Xicoies is dandelion greens salad.

It is made of dandelion greens, spring greens, apple, tomato, zucchini, onion, apple cider vinegar, black pepper, salt and olive oil.

It is normally served with apple cider dressing.

It is mostly eaten for lunch.

Broa (Portugal food)

Portugal Flag

Portugal is a country in the Iberian Peninsula and Southwestern region of the European continent.

It's capital city is Lisbon.

It has a population of about 10.3 million people.





Broa is a famous Portuguese food.

Broa is yeasted corn bread.

It is made of flour, yellow cornmeal, yeast, milk, honey, salt and olive oil.

It is normally served with butter or various soups.

It is mostly eaten for breakfast or as snack food.

Brac de Gitano (Andorra food)

Andorra Flag

Andorra is a small country in the Iberian Peninsula of the European continent.

It's capital city is Andorra la Vella.

It has a population of about 77,290 people.

Brac de Gitano is a famous Andorran food.

Brac de Gitano is cream roll cake.

It is made of flour, eggs, butter, sugar, apricot jam, whipping cream, powdered sugar, cocoa powder, almonds and salt.

It is normally sprinkled with sugar and cocoa.

It is mostly eaten as dessert.

Caldeirada (Portugal food)

Portugal Flag

Portugal is a country in the Iberian Peninsula and Southwestern region of the European continent.

It's capital city is Lisbon.

It has a population of about 10.3 million people.





Caldeirada is a famous Portuguese dish.

Caldeirada is fish stew.

It is made of fish, potatoes, onion, garlic, tomatoes, fish stock, fish sauce, saffron, clove, paprika, bay leaves, thyme, lemon wedges, parsley, cilantro, chili flakes, pepper, salt and oil.

It is normally served with rice or bread.

It is mostly eaten for lunch.

Crema Andorrana (Andorra food)

Andorra Flag

Andorra is a small country in the Iberian Peninsula of the European continent.

It's capital city is Andorra la Vella.

It has a population of about 77,290 people.

Crema Andorrana is a famous Andorran food.

Crema Andorrana is creamy custard.

It is made of eggs, corn starch, milk, butter, sugar, heavy cream, lemon zest, cinnamon and tartar cream.

It is normally served with whipped cream.

It is mostly eaten as dessert.

Acorda Alentejana (Portugal food)

Portugal Flag

Portugal is a country in the Iberian Peninsula and Southwestern region of the European continent.

It's capital city is Lisbon.

It has a population of about 10.3 million people.





Acorda Alentejana  is a famous Portuguese dish.

Acorda Alentejana is bread soup.

It is made of bread, eggs, garlic, cilantro, black pepper, salt and olive oil.

It is normally topped with poached eggs.

It is mostly eaten for dinner.

Frango no Churrasco (Portugal food)

Portugal Flag

Portugal is a country in the Iberian Peninsula and Southwestern region of the European continent.

It's capital city is Lisbon.

It has a population of about 10.3 million people.





Frango no Churrasco  is a famous Portuguese dish.

Frango no Churrasco is grilled chicken.

It is made of chicken, rice, garlic, paprika, paprika paste, piri piri sauce, lemon, pepper, salt and olive oil.

It is normally served with rice, chips or fries.

It is mostly eaten for lunch.

Coca Massegada (Andorra food)

Andorra Flag

Andorra is a small country in the Iberian Peninsula of the European continent.

It's capital city is Andorra la Vella.

It has a population of about 77,290 people.

Coca Massegada is a famous Andorran food.

Coca Massegada is oval shaped sweet bread with toppings.

It is made of flour, milk, sugar, eggs, anise, almonds and fruits.

It is normally topped with dried fruits and almonds.

It is mostly eaten for dessert or as snack food.

Papo Secos (Portugal food)

Portugal Flag

Portugal is a country in the Iberian Peninsula and Southwestern region of the European continent.

It's capital city is Lisbon.

It has a population of about 10.3 million people.





Papo Secos is a famous Portuguese food.

Papo Secos is a type of crusty bread rolls.

It is made of flour, yeast, butter, sugar and salt.

It is prepared by mixing the ingredients to create a dough which is then kneaded and rolled into small pieces which is then baked until golden brown.

It is mostly eaten for breakfast.

Chicken Cunillo (Andorra food)

Andorra is a small country in the Iberian Peninsula of the European continent.

It's capital city is Andorra la Vella.

It has a population of about 77,290 people.

Chicken Cunillo is a famous Andorran dish.

Chicken Cunillo is chicken stew.

It is made of chicken, onions, oregano, tomatoes, thyme, bay leaves, vinegar and egg noodles.

It is normally served with egg noodles.

It is mostly eaten for lunch or dinner.

Bolo de Sertao (Portugal food)

Portugal Flag

Portugal is a country in the Iberian Peninsula and Southwestern region of the European continent.

It's capital city is Lisbon.

It has a population of about 10.3 million people.





Bolo de Sertao is a famous Portuguese food.

Bolo de Sertao is corn flatbread.

It is made of corn flour, salt and water.

It is prepared by mixing all the ingredients to create a dough which is then flattened and cooked until golden brown.

It is mostly eaten for breakfast.

Pa Amb Tomaquet (Andorra food)

Andorra Flag

Andorra is a small country in the Iberian Peninsula of the European continent.

It's capital city is Andorra la Vella.

It has a population of about 77,290 people.

Pa Amb Tomaquet is a famous Andorran dish.

Pa Amb Tomaquet refers to toasted bread with tomato dish.

It is made of bread, tomato, garlic, salt and olive oil.

It is prepared by toasting slices of rustic bread before being rubbed with a clove of garlic, halved tomato and drizzled with olive oil and pinch of salt.

It is mostly eaten for breakfast or as snack food.