Vietnam food

Vietnam Flag

Vietnam is a country in the South East Asian region and Indochina Peninsula of the Asian continent.

It's capital city is Hanoi.

It has a population of about 94.6 million people.





Banh Chuoi Hap is a famous Vietnamese food.

Banh Chuoi Hap is steamed banana cakes.

It is made of rice flour, tapioca flour, bananas, sugar, brown sugar, cinnamon, coconut milk, cornstarch, sesame seeds and salt.

It is normally sprinkled with sesame seeds.

It is usually served with coconut sauce.

It is mostly eaten as dessert.

Vietnam food

Vietnam Flag

Vietnam is a country in the South East Asian region and Indochina Peninsula of the Asian continent.

It's capital city is Hanoi.

It has a population of about 94.6 million people.





Banh Da Lon is a famous Vietnamese food.

Banh Da Lon is steamed layer cake.

It is made of rice flour, tapioca starch, split mung bean, sugar, pandan paste, coconut milk, yellow food coloring, salt and oil.

It is normally has a green layer that is flavored and colored with pandan leaves and a pale yellow layer that is made with mung beans.

It is usually cut into diamond shapes.

It is mostly eaten as dessert.

Banh Da Lon (Vietnam food)

Vietnam Flag

Vietnam is a country in the South East Asian region and Indochina Peninsula of the Asian continent.

It's capital city is Hanoi.

It has a population of about 94.6 million people.





Banh Da Lon is a famous Vietnamese food.

Banh Da Lon is steamed layer cake.

It is made of rice flour, tapioca starch, split mung bean, sugar, pandan paste, coconut milk, yellow food coloring, salt and oil.

It is normally has a green layer that is flavored and colored with pandan leaves and a pale yellow layer that is made with mung beans.

It is usually cut into diamond shapes.

It is mostly eaten as dessert.

Banh Chuoi Hap (Vietnam food)

Vietnam Flag

Vietnam is a country in the South East Asian region and Indochina Peninsula of the Asian continent.

It's capital city is Hanoi.

It has a population of about 94.6 million people.





Banh Chuoi Hap is a famous Vietnamese food.

Banh Chuoi Hap is steamed banana cakes.

It is made of rice flour, tapioca flour, bananas, sugar, brown sugar, cinnamon, coconut milk, cornstarch, sesame seeds and salt.

It is normally sprinkled with sesame seeds.

It is usually served with coconut sauce.

It is mostly eaten as dessert.

Banh Beo (Vietnam food)

Vietnam Flag

Vietnam is a country in the South East Asian region and Indochina Peninsula of the Asian continent.

It's capital city is Hanoi.

It has a population of about 94.6 million people.





Banh Beo is a famous Vietnamese food.

Banh Beo is steamed rice cakes.

It is made of rice flour, tapioca flour, sourdough bread, prawns, mung beans, onion, garlic, sugar, fish sauce, lemon juice, bird's eyes chillies, salt and oil.

It is normally topped with mung bean paste and shrimp crumb.

It is mostly eaten as snack food.

Banh Gio Chao Quay (Vietnam food)

Vietnam Flag

Vietnam is a country in the South East Asian region and Indochina Peninsula of the Asian continent.

It's capital city is Hanoi.

It has a population of about 94.6 million people.





Banh Gio Chao Quay is a famous Vietnamese food.

Banh Gio Chao Quay is deep fried bread sticks or crullers.

It is made of flour, milk, baking powder, sugar, salt and oil.

It is normally served with rice soup.

It is mostly eaten for breakfast or as snack food.

Che Troi Nuoc (Vietnam food)

Vietnam Flag

Vietnam is a country in the South East Asian region and Indochina Peninsula of the Asian continent.

It's capital city is Hanoi.

It has a population of about 94.6 million people.





Che Troi Nuoc is a famous Vietnamese food.

Che Troi Nuoc is glutinous rice balls in ginger syrup.

It is made of glutinous rice flour, mung bean, coconut milk, sugar, ginger, pandan leaves, sesame seeds, salt and oil.

It is normally filled with mung bean paste and topped with sesame seeds.

It is mostly eaten as dessert, snack food or on special occasions.

Pho Ga (Vietnam food)

Vietnam Flag

Vietnam is a country in the South East Asian region and Indochina Peninsula of the Asian continent.

It's capital city is Hanoi.

It has a population of about 94.6 million people.





Pho Ga is a famous Vietnamese dish.

Pho Ga is chicken noodles soup.

It is made of flat rice noodles, chicken, onions, ginger, fish sauce, sugar, coriander seeds, cloves, cilantro, scallions, black pepper, bean sprouts, mint, chilies, limes and salt.

It is normally garnished with cilantro and bean sprouts.

It is usually served with chilies and limes.

It is mostly eaten for breakfast or lunch.

Xoi Ga (Vietnam food)

Vietnam Flag

Vietnam is a country in the South East Asian region and Indochina Peninsula of the Asian continent.

It's capital city is Hanoi.

It has a population of about 94.6 million people.





Xoi Ga is a famous Vietnamese dish.

Xoi Ga is chicken on sticky rice.

It is made of chicken, glutinous rice, red shallot, ginger, sugar, soy sauce, oyster sauce and salt.

It is normally served with sweet chili sauce.

It is mostly eaten for breakfast.

Ca Ri Ga (Vietnam food)

Vietnam Flag

Vietnam is a country in the South East Asian region and Indochina Peninsula of the Asian continent.

It's capital city is Hanoi.

It has a population of about 94.6 million people.




Ca Ri Ga is a famous Vietnamese food.

It refers to a Chicken Curry dish.

Ca Ri Ga is cooked with chicken, carrots, sweet potatoes and peas in a coconut curry sauce.

Car Ri Ga is mostly served with white rice or bread.

It is mostly eaten for lunch or dinner.