Madongo Dumplings (Saint Vincent & the Grenadines food)

Saint Vincent & the Grenadines Flag

Saint Vincent & the Grenadines is an island country in the Caribbean region of the North American continent.

It's capital city is Kingstown.

It has a population of about 109,640 people.

Madongo or Madungo Dumplings is a famous Vincentian food.

Madongo Dumplings is baked or fried dumplings made from arrowroot flour.

It is made of arrowroot flour, coconut, nutmeg, sugar and salt.

It is prepared by mixing the ingredients to create a dough which is then kneaded and made into small pieces before baked or fried.

It is mostly eaten for breakfast.