Lokhemat (Oman food)

Oman Flag

Oman is a country in the Arabian Peninsula and Western Asian region of the Asian continent.

It's capital city is Muscat.

It has a population of about 4.4 million people.

Lokhemat  is a famous Omani food.

Lokhemat  is ball shaped sweet.

It is made of flour, yeast, cardamom, sweet limes and oil.

It is prepared by mixing all the ingredients to create a dough which is then shaped into balls and deep fried in hot oil until golden.

It is normally served with syrup made from sweet limes and cardamom.

It is mostly eaten as snack food or for special occasions.

Plantain Fritters (Gabon food)

Gabon Flag

Gabon is a country in the Central African region of the African continent.

It's capital city is Libreville.

It has a population of about 2 million people.

Plantain Fritters is a famous Gabonese food.

Plantain Fritters is fried fritters made from plantains. 

It is made of flour, plantains, eggs, baking powder, granulated sugar, pepper, salt and oil.

It is prepared by mixing all the ingredients into a batter which is then made into small balls and fried in hot oil until golden brown.

It is mostly eaten as snack food.

Nyekoe (Lesotho food)

Lesotho  Flag

Lesotho is a country in the Southern African region of the African continent.

It's capital city is Maseru.

It has a population of about 2.2 million people.

Nyekoe is a famous Basotho dish.

Nyekoe is beans stew.

It is made of beans, sorghum, pumpkin, salt, pepper and oil.

It is normally seasoned with salt and pepper.

It is usually served with chopped pumpkin.

It is mostly eaten as snack food.

Pipis (Brunei food)

Brunei Flag

Brunei is a country in the South East Asian region of the Asian continent.

It's capital city is Bandar Seri Begawan.

It has a population of about 417,200 people.

Pipis is a famous Bruneian food.

Pipis is steamed rice flour.

It is made of rice flour, coconut milk, pandan water, granulated sugar and salt.

It is normally stuffed with sweetened grated coconut.

It is usually wrapped with palm leaves and secured with a thin toothpick.

It is mostly eaten as snack food.

Challah (Israel food)

Israel Flag

Israel is a country in the Western Asian and Middle East region of the Asian continent.

It's capital city is Jerusalem.

It has a population of about 8.9 million people.

Challah is a famous Israeli food.

Challah is leavened and braided egg bread.

It is made of flour, eggs, yeast, granulated sugar, sesame seeds, salt and oil.

It is normally sprinkled with sesame seeds.

It is mostly eaten for special occasions or as snack food.

Naan Mburu (Gambia food)

Gambia Flag

Gambia is a country in West African region of the African continent.

It's capital city is Banjul.

It has a population of about 2.1 million people.

Naan Mburu is a famous Gambian dish.

Naan Mburu is rice pudding.

It is made of  rice flour, baobab fruit, milk, sugar and essence.

It is prepared by having rice flour steamed and pounded before being mixed with soaked baobab fruit and other ingredients.

It is mostly eaten as dessert or as snack food.

Baya Kyaw (Myanmar food)

Myanmar Flag

Myanmar is a country in the South East Asian region of the Asian continent.

It's capital city is Yangon.

It has a population of about 53.6 million people.




Baya Kyaw is a famous Myanmar food.

Baya Kyaw is yellow split pea fritters.

It is made of yellow split peas, onion, spring onion, ginger, turmeric, chili powder, salt, bicarbonate soda and oil.

It is normally served with spicy sauce.

It is mostly eaten as snack food.

Fiskeboller (Norway food)

Norway Flag

Norway is a country in Northern Europe and Scandinavian regions of the European continent.

It's capital city is Oslo.

It has a population of about 5.3 million people.

Fiskeboller is a famous Norwegian food.

Fiskeboller is fish balls or fish dumplings.

It is made of flour, fish, eggs, butter, milk, potatoes, carrots, nutmeg, pepper and salt.

It is normally served with white sauce, steamed vegetables like carrots and boiled potatoes.

It is mostly eaten for dinner.

Mapakiwa (Botswana food)

Botswana Flag

Botswana is a country in the Southern African region of the African continent.

It's capital city is Gaborone.

It has a population of about 2.3 million people.





Mapakiwa is a famous Botswanan food.

Mapakiwa is tea buns.

It is made of flour, yeast, margarine, sugar, raisins, salt and oil.

It is normally mixed with dried raisins.

It is usually served with tea.

It is mostly eaten for breakfast or as snack food.

Oshikwiila (Namibia food)

Namibia Flag

Namibia is a country in the Southern African region of the African continent.

It's capital city is Windhoek.

It has a population of about 2.6 million people.





Oshikwiila is a famous Namibian food.

Oshikwiila is millet or mahangu pancake.

It is made of mahangu flour, Marula kernel paste, sugar and salt.

It is prepared by mixing all the ingredients to create a batter which is then put on a greased pan and cooked.

It is mostly eaten for breakfast or as snack food.

Goody (Ireland food)

Ireland Flag

Republic Of Ireland is a country in Western Europe of the European continent.

It's capital city is Dublin.

It has a population of about 4.8 million people.



Goody or Goodie is a famous Irish food.

Goody is boiled bread slices mixed with fillings.

It is made of bread, milk, sugar, honey, cinnamon and pumpkin pie spice.

It is prepared by boiling bread slices in milk before being added with other ingredients.

It is normally served with chocolate or ice cream.

It is mostly eaten as dessert or as snack food.

Makemba (Republic Of Congo food)

Republic Of Congo Flag

Republic Of Congo is a country in the Central African region of the African continent.

It's capital city is Brazzaville.

It has a population of about 5.1 million people.





Makemba is a famous Congolese food.

Makemba is fried plantains.

It is made of plantain, salt and oil.

It is normally served with hot sauce or mayonnaise.

It is mostly eaten for breakfast or as snack food

Aaruul (Mongolia food)

Mongolia Flag

Mongolia is a country in the East Asian region of Asian continent.

It's capital city is Ulaanbaatar.

It has a population of about 3.1 million people.




Aaruul is a famous Mongolian food.

Aaruul is sour milk sweets.

It is made of yogurt.

It is prepared by having yogurt cooked into curd which is then pressed and cut into small pieces.

It is mostly eaten as snack food.

Fish Balls (Sierra Leone food)

Sierra Leone Flag

Sierra Leone is a country in the West African region of the African continent.

It's capital city is Freetown.

It has a population of about 7.1 million people.


 


Fish Balls is a famous Sierra Leonean food.

Fish Balls is fried fish balls.

It is made of flour, fish fillets, eggs, milk, bread crumbs, onion, potatoes, garlic, black pepper, chili powder, chicken bouillon powder, parsley and oil.

It is normally served with chili sauce.

It is mostly eaten as snack food.

Urnebes (Serbia food)

Serbia Flag

Serbia is a country in the Southern European and Balkans region of the European continent.

It's capital city is Belgrade.

It has a population of about 7 million people.





Urnebes is a famous Serbian food.

Urnebes is cheese spread or salad.

It is made of cheese, garlic, paprika, red peppers and olive oil.

It is normally served with bread or as side dish to main meals.

It is mostly eaten for lunch or as snack food.

Tian Bu La (Taiwan food)

Taiwan Flag

Taiwan is an island country in the East Asian region of the Asian continent.

It's capital city is Taipei.

It has a population of about 23.6 million people.

Tian Bu La is a famous Taiwanese food.

Tian Bu La is fish tempura or deep fried fish cakes.

It is made of white fish fillets, egg, corn starch, sugar, ginger, green onion, ketchup, rice vinegar, miso, salt and oil.

It is normally served with dipping sauce made from sugar, ketchup, rice vinegar and miso.

It is mostly eaten as snack food.

Ouaddai (Chad food)

Chad Flag

Chad is a country in the Central African region of the African continent.

It's capital city is N'Djamena.

It has a population of about 13.7 million people.




Ouaddai is a famous Chadian food.

Ouaddai is millet snacks.

It is made of millet flour, wheat flour, egg, sugar and oil.

It is prepared by mixing all the ingredients to produce a dough which is then cut into strips before fried in hot oil.

It is mostly eaten for breakfast or as snack food.

Suikerbrood (Netherlands food)

Netherlands Flag

Netherlands is a country in the Northwestern European region of the European continent.

It's capital city is Amsterdam.

It has a population of about 17.3 million people.

Suikerbrood is a famous Dutch food.

Suikerbrood is sugar bread.

It is made of flour, egg, yeast, milk, butter, granulated sugar, pearl sugar, cinnamon, ginger and salt.

It is normally topped with crunchy sugar pearls.

It is usually served with butter.

It is mostly eaten for breakfast or as snack food.

Wagassi (Benin food)

Benin Flag

Benin is a country in the West African region of the African continent.

It's capital city is Porto-Novo.

It has a population of about 10.9 million people.





Wagassi, Wagasi, Wangashi, Wangash or Wangasi is a famous Beninese food.

Wagassi is cow's milk cheese.

It is made of milk, apple cider vinegar and sorghum leaves.

It is prepared by mixing milk and vinegar which is then boiled together before being dipped in boiled sorghum leaves.

It is normally eaten fried or cooked in sauces.

It is mostly eaten as snack food.

Sfinz (Libya food)

Libya Flag

Libya is a country in the North African and Maghreb region of the African continent.

It's capital city is Tripoli.

It has a population of about 7.2 million people.




Sfinz is a famous Libyan food.

Sfinz is fried dough pastry.

It is made of flour, yeast, milk, baking powder, sugar, salt and oil.

It is normally served with fried egg, cheese, date molasses, honey or cream.

It is mostly eaten for breakfast or as snack food.