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Sunday, September 30, 2018

Blini (Russia food)

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Russia is a country in the Eastern European region of the European continent.

It's capital city is Moscow.

It has a population of about 146.8 million people.






Blini is a famous Russian dish. It is also known as blintz, crepe or palatschinke.

Blini is a thin pancake made from wheat or buckwheat flour.

It is normally served with garnishes such as sour cream, butter, caviar and others.

It is usually eaten for breakfast.

Saturday, September 29, 2018

Medianoche Chicken (Cuba food)

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Cuba is a country in the Caribbean region of the North American continent.

It's capital city is Havana.

It has a population of about 11.2 million people.







Medianoche Chicken is a famous Cuban chicken sandwich.

Medianoche Chicken is prepared on a soft and sweet egg dough bread which is sliced in half.

Main ingredients like fried chicken patty, coconut slaw, mustard, Swiss cheese, sweet pickles and avocado are pressed in between the bread to complete this sandwich.

It can be eaten either for lunch or dinner.

Friday, September 28, 2018

Aji de Gallina (Peru food)

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Peru is a country in the South American continent.

It's capital city is Lima.

It has a population of about 32.2 million people.





Aji de Gallina is a famous Peruvian dish.

Aji de Gallina is a chicken dish made with potatoes drenched in a creamy yellow curry-like sauce that is slightly spicy.

It is made up of shredded chicken, chilli, bread or crackers, parmesan, pecans, onion, garlic and a few other ingredients.

It is normally served with rice and potatoes.

It is mostly eaten for lunch.

Thursday, September 27, 2018

Brochette (Rwanda food)

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Brochettes in Kigali
Rwanda is a country in the Eastern African region of the African continent.

It's capital city is Kigali.

It has a population of about 11.3 million people.






Brochette is a famous Rwandan food.

Brochette refers to grilled chicken meat on a stick.

It is normally served with a salad consisting of raw yellow onions, shredded carrots, tomatoes and mayonnaise and potato chips.

It is usually eaten as a meal for lunch.


Wednesday, September 26, 2018

Naengmyeon (North Korea food)

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Seriously Asian: Naengmyeon, Korean Cold Noodles Recipe
North Korea is a country in the East Asian region of the Asian continent.

It's capital city is Pyongyang.

It has a population of about 25.4 million people.






Naengmyeon is a famous North Korean cold noodles dish.

Naengmyeon refers to handmade buckwheat noodles served cold in a flavoured chicken broth and topped with kimchi, cucumber, chicken slices or pickled radish and egg.

It is normally spiced up with condiments such as red chili paste, vinegar and soy.

It is usually eaten for lunch.

Tuesday, September 25, 2018

Fish and Chips (United Kingdom food)

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United Kingdom is a country in the Western European region of the European continent.

It's capital city is London.

It has a population of about 66 million people.





Fish and Chips or also called Fish 'n' Chips is a famous British food.

Fish and Chips is a snack food.

It is prepared by dipping the fish which is usually cod, haddock or plaice fish in batter and deep-fried. The chips are cut thick and deep fried twice until it is cooked and crispy. It is then sprinkled with salt and malt vinegar.

It is normally served with mushy peas, pickled egg or onion, pickled cucumber called wally or some curry sauce.

It is normally eaten as a snack food at various times of the day.

Monday, September 24, 2018

Chicken Poutine (Canada food)

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The Ultimate Chicken Poutine, better known as french fries smothered with gravy, is loaded with slow cooked, seasoned and shredded chicken and cheese curds. keviniscooking.com
Canada is a country in the North American continent.

It's capital city is Ottawa.

It has a population of about 37.2 million people.





Chicken Poutine is one of the famous Canadian dish.

Chicken Poutine consists of french fries and cheese curds topped with chicken slices and light-brown gravy.

It is made of flour, butter, potatoes, chicken, cloves, shallots, cinnamon, black peppercorns, rosemary sage, thyme, black pepper and salt.

It can be eaten as a dish on it's own or taken as a side dish to other main meals.

It is usually eaten for lunch or dinner.

Sunday, September 23, 2018

Arepa (Colombia food)

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Colombia is a country in the South American continent.

It's capital city is Bogota.

It has a population of about 49 million people.






Arepa is a famous Colombian food.

Arepa is a type of bread made from ground maize dough or cooked flour. It is a flat, round or unleavened patty of soaked ground maize flour that is grilled, baked, fried or boiled.

It can be eaten with cheese or fermented milk or made into sandwiches.

It is normally topped or filled with chicken meat, eggs, tomatoes, salad, cheese, shrimp or fish depending on the meal.

It is normally eaten for breakfast.

Saturday, September 22, 2018

Massa (Benin food)

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Benin is a country in the West African region of the African continent.

It's capital city is Porto-Novo.

It has a population of about 10.9 million people.






Massa is a famous Benin food.

Massa is a type of pancake.

It is made from millet flour, water, sugar and rice.

It is prepared by mixing all the ingredients which is then kept in a batch. It is then baked on a flat surfaced pan that is oiled and then sprinkled with powdered sugar.

It can be made as either a crispy or softer version.

It is mostly eaten for breakfast and can be eaten without any side dishes.

Friday, September 21, 2018

Hangi (New Zealand food)

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New Zealand is an island country in the Oceania continent.

It's capital city is Wellington.

It has a population of about 4.8 million people.





Hangi is a famous New Zealand food

Hangi refers to chicken meat and vegetables like potatoes being cooked using heated rocks buried in a pit oven.

Hangi is prepared by digging a pit in the ground, heating stones in the pit with a large fire, placing baskets of food on top of the stones and covering them with earth for several hours until cooked.

It is mostly eaten for special occasions.

Thursday, September 20, 2018

Wonton Noodles (Hong Kong food)

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Hong Kong is a Special Administrative Region of China in the East Asian region of the Asian continent.

It has a population of about 7.4 million people.








Wonton Noodles or Wanton Mee is a famous Hong Kong dish.

Wonton Noodles refers to noodles served in hot soup with shrimp wonton or dumplings and garnished with leafy vegetables.

It is prepared by cooking the shrimp wonton first which is then placed in a serving bowl. The noodles are then blanched and then rinsed in cold water before being placed in the bowl. The hot soup is then scooped into the bowl, on top of the wonton noodles.

It can be eaten at any time of the day, mostly for lunch or dinner.

Wednesday, September 19, 2018

Spatzle (Germany food)

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Germany is a country in the Central and Western European region of the European continent.

It's capital is Berlin.

It has a population of about 82.8 million people.





Spatzle is a famous German food.

Spatzle is a type of soft egg noodles.

It is made up of eggs, coarse flour, salt and a little fizzy water to fluff up the dough.

It is normally served with a huge amount of cheese on top.

It can be eaten as a main meal or as a side dish to other meals.

Tuesday, September 18, 2018

Hamburger (United States Of America food)

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United States Of America is a country in the North American continent.

It's capital city is Washington D.C.

It has a population of about 327.1 million people.







Hamburger or Burger is one of the famous American food.

Hamburger is a sandwich consisting of cooked chicken patty placed between a sliced bread roll or bun. The chicken patty is either pan fried, grilled or flame broiled.

It is normally served with cheese, lettuce, tomato, onion and pickles. Condiments such as mustard, mayonnaise, ketchup and relish are also included for taste.

It is normally eaten as a snack food any time of the day.

Monday, September 17, 2018

Milanesa (Argentina food)

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Milanesas a la Napolitana | © Cocinandopap/Flickr
Argentina is a country in the South American continent.

It's capital city is Buenos Aires.

It has a population of about 44 million people.





Milanesa is a famous Argentinian food.

Milanesa is a slice of chicken meat hammered thin and dipped into beaten eggs, seasoned with salt and other condiments like parsley and garlic before being rubbed in breadcrumbs and baked or fried.
It is then topped with mayonnaise, cheese or tomato sauce.

It is normally served with fried potatoes, fried egg, salad and tomato sauce.

It is mostly eaten as a sandwich or as a lunch meal.

Sunday, September 16, 2018

Bazeen (Libya food)

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Libya is a country in the North African and Maghreb region of the African continent.

It's capital city is Tripoli.

It has a population of about 7.2 million people.





Bazeen or Bazin is a famous Libyan food.

Bazeen is an unleavened bread made from barley, water and salt.

It is cooked by boiling barley flour in water until it ripens and then made into a dough. The dough is then steamed and molded into a pyramid or dome shape.

It is normally served with chicken meat, boiled eggs, potatoes and tomato sauce.

It is mostly eaten for lunch and special occasions.

Saturday, September 15, 2018

Chicken Plov (Uzbekistan food)

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Uzbekistan is a country in the Central Asian region of the Asian continent.

It's capital city is Tashkent.

It has a population of about 32.8 million people.



Chicken Plov is a famous Uzbekistan food.

Chicken Plov is a chicken and rice dish.

It is made of rice, chicken meat, grated carrots, onions, raisins, roasted garlic, turmeric, paprika, cumin, black pepper, salt and oil.

It is prepared by mixing and cooking all the ingredients together.

It is mostly served during special occasions like weddings.

Friday, September 14, 2018

Chicken Parmigiana (Australia food)

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Australia is an island country in the Oceania continent.

It's capital city is Canberra.

It has a population of about 25.2 million people.




Chicken Parmigiana or Parmi or Parma is a famous Australian dish.

Chicken Parmigiana refers to chicken meat in breadcrumbs which is topped with a tasty tomato sauce and melted cheese on top.

It is normally served with a side of chips and salad.

It is usually eaten as a meal for lunch or dinner.

Thursday, September 13, 2018

Poulet Basquaise (France food)

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France is a country in the Western European region of the European continent.

It's capital city is Paris.

It has a population of about 67.1 million people.




Poulet Basquaise or Basque Chicken is a famous French food.

Poulet Basquaise is a chicken stew made with tomatoes and bell peppers.

It is cooked by mixing chicken meat, tomatoes, bell pepper, onion, garlic cloves, paprika and olive oil.

It is normally served with rice.

It is mostly eaten for lunch or dinner.

Wednesday, September 12, 2018

Chicken Tostadas (Mexico food)

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Mexico is a country in North American continent.

It's capital city is Mexico City.

It has a population of about 123.7 million people.





Chicken Tostadas is a famous Mexican food.

Chicken Tostadas  refers to a flat or bowl-shaped corn tortilla flatbread which is deep fried or toasted in boiling oil until it becomes golden and crunchy.

It is normally spread with toppings such as diced chicken meat, beans, cheese, sour cream, chopped lettuce, slices onions and tomato-based sauce called Salsa.

It is normally eaten as a snack food at various times of the day.

Tuesday, September 11, 2018

Galinhada (Brazil food)

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Brazil is a country in the South American continent.

It's capital city is Brasilia.

It has a population of about 210 million people.







Galinhada is a famous Brazilian dish.

Galinhada is a rice and chicken stew dish.

It is made of chicken meat, rice, parsley, cilantro, lemon juice, onion, garlic, saffron, tomatoes, pepper and peas.

It is cooked by marinating the chicken meat with the ingredients together in a pot.

It is mostly eaten for lunch.

Monday, September 10, 2018

Fricasse (Tunisia food)

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Tunisia is a country in the North African and Maghreb region of the African continent.

It's capital city is Tunis.

It has a population of about 11.4 million people.






Fricasse is a famous Tunisian street food.

Fricasse is a savoury bread which is filled with various fillings.

It is made by splitting open a loaf bread which is then toasted and filled with tuna fish, boiled egg, olives, vegetables like boiled potato and a spicy paste called Harissa.

It is mostly eaten as a snack food at various times of the day.

Sunday, September 9, 2018

Dovi Chicken (Zimbabwe food)

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Zimbabwe is a country in the Southern African region of the African continent.

It's capital city is Harare.

It has a population of about 16.1 million people.






Dovi Chicken is a famous Zimbabwean dish.

Dovi Chicken is a peanut butter chicken stew.

It is cooked by mixing chicken meat, peanut butter, tomatoes and spices.

It is normally served with rice or other side dishes.

It is mostly eaten for lunch.

Saturday, September 8, 2018

Chicken Yassa (Senegal food)

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Senegal is a country in the West African region of the African continent.

It's capital city is Dakar.

It has a population of about 15.4 million people.





Chicken Yassa or Yassa Au Poulet is a famous Senegalese dish.

It is a spicy chicken dish.

It is cooked by marinating chicken meat with onions, lemon juice, vinegar and peanut oil and then grilled on a wood fire.

It is normally served with rice.

It is usually eaten for lunch.

Friday, September 7, 2018

Sabaayad (Somalia food)

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Somalia is a country in the Eastern African and Horn Of Africa region of the African continent.

It's capital city is Mogadishu.

It has a population of about 11 million people.






Sabaayad or Kimis is a famous Somalian flatbread dish.

It is made from a dough of plain flour, water and salt which is rolled into rough square shapes and fried in a hot pan or griddle.

It is usually served with side dishes like curry and vegetables. It can also be rolled with butter, sugar or honey and eaten with sauces and tea.

It is normally eaten for breakfast or dinner.

Thursday, September 6, 2018

Nshima (Zambia food)

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Zambia is a country in the Eastern African region of the African continent.

It's capital city is Lusaka.

It has a population of about 16.6 million people.






Nshima is a famous Zambian dish.

Nshima is a type of porridge made from maize flour.

It is normally served with vegetables and chicken meat.

It can be eaten for breakfast or lunch.