Brunei food

Brunei Flag

Brunei is a country in the South East Asian region of the Asian continent.

It's capital city is Bandar Seri Begawan.

It has a population of about 417,200 people.

Kuih Mor is a famous Bruneian food.

Kuih Mor is soft shortbread rolled balls.

It is made of flour, eggs, ghee, powdered sugar and salt.

It is prepared by mixing all the ingredients which is then rolled into small balls and baked.

It is mostly eaten as snack food or for special occasions.

Brunei food

Brunei Flag

Brunei is a country in the South East Asian region of the Asian continent.

It's capital city is Bandar Seri Begawan.

It has a population of about 417,200 people.

Pipis is a famous Bruneian food.

Pipis is steamed rice flour.

It is made of rice flour, coconut milk, pandan water, granulated sugar and salt.

It is normally stuffed with sweetened grated coconut.

It is usually wrapped with palm leaves and secured with a thin toothpick.

It is mostly eaten as snack food.

Pipis (Brunei food)

Brunei Flag

Brunei is a country in the South East Asian region of the Asian continent.

It's capital city is Bandar Seri Begawan.

It has a population of about 417,200 people.

Pipis is a famous Bruneian food.

Pipis is steamed rice flour.

It is made of rice flour, coconut milk, pandan water, granulated sugar and salt.

It is normally stuffed with sweetened grated coconut.

It is usually wrapped with palm leaves and secured with a thin toothpick.

It is mostly eaten as snack food.

Kuih Mor (Brunei food)

Brunei Flag

Brunei is a country in the South East Asian region of the Asian continent.

It's capital city is Bandar Seri Begawan.

It has a population of about 417,200 people.

Kuih Mor is a famous Bruneian food.

Kuih Mor is soft shortbread rolled balls.

It is made of flour, eggs, ghee, powdered sugar and salt.

It is prepared by mixing all the ingredients which is then rolled into small balls and baked.

It is mostly eaten as snack food or for special occasions.

Pulut Panggang (Brunei food)

Brunei Flag

Brunei is a country in the South East Asian region of the Asian continent.

It's capital city is Bandar Seri Begawan.

It has a population of about 417,200 people.

Pulut Panggang is a famous Bruneian food.

Pulut Panggang is sticky rice wrapped in banana leaves and grilled.

It is made of glutinous rice, coconut milk, dried shrimp paste and salt.

It is normally filled with dried shrimp paste

It is mostly eaten for breakfast or as snack food.

Penyaram (Brunei food)

Brunei Flag

Brunei is a country in the South East Asian region of the Asian continent.

It's capital city is Bandar Seri Begawan.

It has a population of about 417,200 people.

Penyaram is a famous Bruneian food.

Penyaram is round shaped sweet cake.

It is also known as Pinjaram, Kuih UFO or Kuih Telinga Tikus.

It is made of rice flour, corn flour, coconut milk, brown sugar and oil.

It is mostly eaten as dessert or snack food.

Selurut (Brunei food)

Brunei Flag

Brunei is a country in the South East Asian region of the Asian continent.

It's capital city is Bandar Seri Begawan.

It has a population of about 417,200 people.

Selurut, Celurut or Jelurut is a famous Bruneian food.

Selurut is steamed rice cake.

It is made of rice, coconut milk, sago, sugar, fragrant pandan water and salt.

It is prepared by mixing all the ingredients which is then wrapped in cone-shaped coconut leaf and steam cooked.

It is mostly eaten as dessert or snack food.

Kelupis (Brunei food)

Brunei Flag

Brunei is a country in the South East Asian region of the Asian continent.

It's capital city is Bandar Seri Begawan.

It has a population of about 417,200 people.

Kelupis is a famous Bruneian dish.

Kelupis is glutinous rice wrapped with nyirik leaves and cooked.

It is made of glutinous rice flour, palm sugar, coconut milk, nyirik leaves, salt and oil.

It is prepared by mixing the ingredients which is then wrapped with nyirik leaves and steam cooked.

It is normally served with peanut sauce or curry.

It is mostly eaten as snack food.

Ambuyat (Brunei food)

Brunei Flag

Brunei is a country in the South East Asian region of the Asian continent.

It's capital city is Bandar Seri Begawan.

It has a population of about 417,200 people.

Ambuyat is a famous Bruneian dish.

Ambuyat is a delicacy made from Sago palm starch.

It is made of Sago starch, dried shrimp, shrimp paste, chili pepper, tempoyak or fermented Durian and salt.

It is normally sprinkled with salt.

It is usually eaten with bamboo fork called chandas, served with grilled shrimp, shrimp sauce and cooked vegetables or as side dish to main meals.

It is mostly eaten for lunch or dinner.

Nasi Katok (Brunei food)

 

Brunei Flag

Brunei is a country in the South East Asian region of the Asian continent.

It's capital city is Bandar Seri Begawan.

It has a population of about 417,200 people.

 Nasi Katok is a famous Bruneian dish.

 Nasi Katok is a fastfood dish that contains rice,  chicken meat and spicy paste called sambal.

Chicken meat is either fried chicken, curry chicken or butter chicken.

Sambal is made from anchovies, chilli, onion and garlic.

 It is normally eaten for lunch or dinner.