North Macedonia food

Macedonia Flag

North Macedonia is a country in the Southern European region of the European continent.

It's capital city is Skopje.

It has a population of about 2.1 million people.

Lokum is a famous North Macedonian food.

Lokum is sweet candy.

It is made of corn flour, sugar, powdered sugar, lemon juice, gelatin, rose water and nuts.

It is normally dusted with powdered sugar.

It is mostly eaten as dessert.

Lokum (North Macedonia food)

Macedonia Flag

North Macedonia is a country in the Southern European region of the European continent.

It's capital city is Skopje.

It has a population of about 2.1 million people.

Lokum is a famous North Macedonian food.

Lokum is sweet candy.

It is made of corn flour, sugar, powdered sugar, lemon juice, gelatin, rose water and nuts.

It is normally dusted with powdered sugar.

It is mostly eaten as dessert.

Kozinjak (North Macedonia food)

Macedonia Flag

North Macedonia is a country in the Southern European region of the European continent.

It's capital city is Skopje.

It has a population of about 2.1 million people.

Kozinjak is a famous North Macedonian food.

Kozinjak is sweet yeasted bread.

It is made of flour, eggs, yeast, milk, butter, yogurt, sugar, vanilla and oil.

It is normally sprinkled with sugar.

It is usually served with butter or jam.

It is mostly eaten for breakfast or as dessert.

Maznik (North Macedonia food)

Macedonia Flag

North Macedonia is a country in the Southern European region of the European continent.

It's capital city is Skopje.

It has a population of about 2.1 million people.




Maznik is a famous North Macedonian food.

Maznik is swirl pastry with various fillings.

It is made of flour, cheese, spinach, salt and oil.

It is normally stuffed with fillings like cheese or spinach.

It is usually served with fermented milk.

It is mostly eaten for breakfast or as snack food.

Mekici (North Macedonia food)

Macedonia Flag

North Macedonia is a country in the Southern European region of the European continent.

It's capital city is Skopje.

It has a population of about 2.1 million people.




Mekici is a famous North Macedonian food.

Mekici is fried dough.

It is made of flour, eggs, baking powder, yeast, milk, salt and oil.

It is normally served with cheese or jam.

It is mostly eaten as snack food or for special occasions.

Tava so Oriz (North Macedonia food)

Macedonia Flag

North Macedonia is a country in the Southern European region of the European continent.

It's capital city is Skopje.

It has a population of about 2.1 million people.




Tava so Oriz is a famous North Macedonian dish.

Tava so Oriz is chicken stew.

It is made of chicken, brown rice, butter, chicken stock, carrots, parsnip, leeks, parsley, celery, bell pepper, pepper and salt.

It is normally served with rice and melted butter.

It is mostly eaten for lunch.

Zelnik (North Macedonia food)

Macedonia Flag

North Macedonia is a country in the Southern European region of the European continent.

It's capital city is Skopje.

It has a population of about 2.1 million people.





Zelnik is a famous North Macedonian food.

Zelnik is pastry with various fillings.

It is made of flour, yeast, butter, sugar, salt and oil.

It is normally stuffed with fillings like cheese, cabbage, scrambled egg and spinach.

It is usually served with yogurt or sour cream.

It is mostly eaten for breakfast or as snack food.

Tavche Gravche (North Macedonia food)

Macedonia Flag

North Macedonia is a country in the Southern European region of the European continent.

It's capital city is Skopje.

It has a population of about 2.1 million people.



Tavche Gravche is a famous North Macedonian dish.

Tavche Gravche refers to baked beans with spices stew.

It is made of butter beans, onion, paprika, red pepper, black pepper, salt, parsley and oil.

It is normally baked in a traditional clay pot.

It is usually served with bread and shopska salad.

It is mostly eaten for lunch.