Kaimati (Kenya food)

Kenya Flag

Kenya is a country in the Eastern African region of the African continent.

It's capital city is Nairobi.

It has a population of about 49.1 million people.





Kaimati is a famous Kenyan food.

Kaimati is fried sweet dumplings.

It is made of flour, yeast, yogurt, ghee, sugar, cardamom, salt and oil.

It is prepared by mixing the ingredients to create small dough pieces which is fried until golden brown and then coated with sugar and cardamom syrup mixture.

It is mostly eaten as dessert or snack food.

Chips Mayai (Tanzania food)

Tanzania Flag

Tanzania is a country in the Eastern African region of the African continent.

It's capital city is Dodoma.

It has a population of about 55.6 million people.





Chips Mayai  is a famous Tanzanian food.

Chips Mayai is French Fries Omelette.

It is made of eggs, french fries, black pepper, salt and oil.

It is normally served with bread and chili sauce.

It is mostly eaten for breakfast or as snack food.

Holvaitar (Uzbekistan food)

Uzbekistan Flag

Uzbekistan is a country in the Central Asian region of the Asian continent.

It's capital city is Tashkent.

It has a population of about 32.8 million people.

Holvaitar is a famous Uzbek food.

Holvaitar is sweet pudding.

It is made of flour, butter and sugar.

It is prepared by mixing the ingredients which is then boiled and fried until it simmers and thickens.

It is mostly eaten as dessert.

Masghati (Iran food)

Iran Flag

Iran is a country in the Western Asian and Middle East region of the Asian continent.

It's capital city is Tehran.

It has a population of about 81.7 million people.

Masghati is a famous Iranian food.

Masghati is rose water and cardamom pudding.

It is made of corn starch, sugar, cardamom, rose water, butter, almonds, pistachios and saffron.

It is normally garnished with crushed almonds and pistachios.

It is mostly eaten as dessert.

Bierascie Roast Chicken (Belarus food)

Belarus Flag

Belarus is a country in the Eastern European region of the European continent.

It's capital city is Minsk.

It has a population of about 9.4 million people.




Bierascie Roast Chicken is a famous Belarusian dish.

Bierascie Roast Chicken is roasted chicken.

It is made of flour, chicken, butter, potatoes, onion, raisins, nuts, sour cream and tomato sauce.

It is normally garnished with raisins and chopped nuts.

It is mostly eaten for lunch or dinner.

Kifli (Hungary food)

Hungary Flag

Hungary is a country in Central European region of the European continent.

It's capital city is Budapest.

It has a population of about 9.7 million people.

Kifli is a famous Hungarian food.

Kifli is crescent-shaped yeast bread rolls.

It is made of flour, yeast, milk, butter, sugar, caraway seeds and salt.

It is normally sprinkled with caraway seeds, poppy seeds or sesame seeds.

It is usually served with fruit jam or honey.

It is mostly eaten for breakfast or as snack food.

Slice-Up (Antigua and Barbuda food)

Antigua and Barbuda Flag

Antigua and Barbuda is a country in the West Indies and Caribbean region of the North American continent.

It's capital city is St.John's.

It has a population of about 100,963 people.





Slice-Up, Chip Chip or Coconut Drops is a famous Antiguan food.

Slice-Up is a coconut candy.

It is made of coconut, brown sugar and ginger.

It is prepared by slicing and chopping coconut into small pieces before mixing them with hot sugar syrup and letting it boiled until it thickens

It is mostly eaten as snack food.

Dabo Kolo (Democratic Republic Of Congo food)

Democratic Republic Of Congo Flag

Democratic Republic Of Congo is a country in the Central African region of the African continent.

It's capital city is Kinshasa.

It has a population of about 78.8 million people.






Dabo Kolo is a famous Congolese food.

Dabo Kolo is small, crunchy and spicy snack bites.
 
It is made of flour, sugar, Berbere spice mixture, salt and oil.

It is prepared by mixing the ingredients to create a dough which is then kneaded and cut into small pieces before dry roasted on the stove.

It is mostly eaten as snack food.

Qatayef (Egypt food)

Egypt Flag

Egypt is a country in the Northern African region of the African continent.

It's capital city is Cairo.

It has a population of about 94.8 million people.





Qatayef is a famous Egyptian food.

Qatayef is sweet pancake with various fillings.

It is made of flour, semolina, baking powder, yeast, sugar, walnuts, cheese, pistachios, coconut, cinnamon, nutmeg and salt.

It is normally filled with walnuts, almonds, pistachios or cheese.

It is usually served with clotted cream or sugar syrup.

It is mostly eaten as dessert or for special occasions.

Beguni (Bangladesh food)

Bangladesh Flag

Bangladesh is a country in the South Asian region of the Asian continent.

It's capital city is Dhaka.

It has a population of about 163 million people.




Beguni is a famous Bangladeshi food.

Beguni is fried eggplant fritters.

It is made of flour, eggplant, baking soda, turmeric, cumin, chili powder, salt and oil.

It is prepared by mixing the sliced eggplants with the ingredients before being fried in hot oil. 

It is normally served with yogurt based sauce or chutney.

It is mostly eaten as snack food.

Pancit Bihon (Philippines food)

Philippines Flag

Philippines is an archipelagic country in the South East Asian region of the Asian continent.

It's capital city is Manila.

It has a population of about 101 million people.




Pancit Bihon is a famous Filipino dish.

Pancit Bihon is stir-fried rice noodles.

It is made of rice vermicelli noodles, chicken, shrimp, fish balls, onion, garlic, cabbage, carrot, green onions,soy sauce, lemons and oil.

It is normally garnished with chopped green onions or lemon wedges.

It is mostly eaten for breakfast or lunch.

Dovga (Azerbaijan food)

Azerbaijan Flag

Azerbaijan is a country in the Caucasus region of European continent.

It's capital city is Baku.

It has a population of about 9.8 million people.

Dovga is a famous Azerbaijani food.

Dovga is yogurt and herb soup.

It is made of rice, yogurt, egg, mint, cilantro, dill, parsley and salt.

It is normally garnished with parsley.

It is mostly eaten for dinner or for special occasions.

Kolace (Czech Republic food)

Czech Republic Flag

Czech Republic is a country in the Eastern European region of the European continent.

It's capital city is Prague.

It has a population of about 10.6 million people.

Kolace, Kolache, Kolach or Kolachy is a famous Czech food.

Kolace is sweet round pastry with various toppings.

It is made of flour, eggs, yeast, milk, butter, sugar, lemon zest and salt.

It is normally topped with cheese, poppy seed, prune, apricot, blueberry or cherry toppings.

It is mostly eaten as dessert.

Grenadian Chicken Stew (Grenada food)

Grenada Flag

Grenada is a country in the West Indies and Caribbean region of the North American continent.

It's capital city is St.George's.

It has a population of about 107,317 people.

Grenadian Chicken Stew is a famous Grenadian dish.

Grenadian Chicken Stew is chicken stew made from chicken and spices.

It is made of chicken, carrots, garlic, onion, bell pepper, yellow curry powder, paprika, oregano, chicken stock, cilantro, tomato ketchup, sugar, pepper and salt.

It is normally garnished with cilantro.

It is usually served with rice.

It is mostly eaten for lunch.

Genfo (Ethiopia food)

Ethiopia Flag

Ethiopia is a country in the Eastern Africa and Horn Of Africa region of the African continent.

It's capital city is Addis Ababa.

It has a population of about 102.4 million people.




Genfo is a famous Ethiopian dish.

Genfo is stiff porridge.

It is made of flour, Kibe spicy butter, Berebere spice mixture, Mitemita powdered seasoning and salt.

It is prepared by mixing roasted flour with boiling water until it becomes smooth before a hole is created in the middle which is then filled with Kibe and Berebere.

It is normally served with yogurt.

It is mostly eaten for breakfast.

Bouillie (Central African Republic food)

Central African Republic Flag

Central African Republic is a country in the Central African region of the African continent.

It's capital city is Bangui.

It has a population of about 4.6 million people.





Bouillie is a famous Central African food.

Bouillie is peanut butter rice porridge.

It is made of rice, peanut butter, maple syrup, cinnamon, banana, peanuts and vanilla essence.

It is normally served with caramelised banana and roasted peanuts. 

It is mostly eaten for breakfast.

Shuang Pi Nai (Hong Kong food)

Hong Kong Flag

Hong Kong is a Special Administrative Region of China in the East Asian region of the Asian continent.

It has a population of about 7.4 million people.







Shuang Pi Nai is a famous Hong Kong food.

Shuang Pi Nai is double-skin milk pudding.

It is made of  milk, sugar and egg.

It is prepared by mixing the ingredients which is then steam cooked.

It is mostly eaten as dessert.

Basboosa (Saudi Arabia food)

Saudi Arabia Flag

Saudi Arabia is a country in the Western Asia and Middle East region of the Asian continent.

It's capital city is Riyadh.

It has a population of about 33 million people.







Basboosa is a famous Saudi Arabian food.

Basboosa is sweet semolina cake.

It is made of durum semolina, yeast, ghee, sugar, baking powder, rose water, whipped cream, lemon juice and almonds or peanuts.

It is normally garnished with almonds or peanuts.

It is mostly eaten as dessert.

Pasca (Romania food)

Romania Flag

Romania is a country in Eastern European region of the European continent.

It's capital city is Bucharest.

It has a population of about 19.6 million people.

Pasca is a famous Romanian food.

Pasca is sweet bread with a round shape, golden crust and yellow center.

It is made of flour, eggs, yeast, milk, butter, cheese, sugar, lemon zest, vanilla extract and raisins.

It is normally filled with cheese.

It is usually topped with raisins.

It is mostly eaten as dessert or for special occasions.

Fattigman (Norway food)

Norway Flag

Norway is a country in Northern Europe and Scandinavian regions of the European continent.

It's capital city is Oslo.

It has a population of about 5.3 million people.

Fattigman is a famous Norwegian food.

Fattigman is diamond-shaped sweet cookies.

It is made of flour, eggs, butter, sugar, baking powder, heavy cream, powdered sugar, cardamom, salt and oil.

It is normally sprinkled with powdered sugar.

It is mostly eaten as dessert or snack food.

Doughboy (Saint Vincent & the Grenadines food)

Saint Vincent & the Grenadines Flag

Saint Vincent & the Grenadines is an island country in the Caribbean region of the North American continent.

It's capital city is Kingstown.

It has a population of about 109,640 people.

Doughboy is a famous Vincentian food.

Doughboy is coconut bake bread.

It is made of flour, coconut, yeast, margarine, brown sugar, shortening, nutmeg, cinnamon and salt.

It is prepared by mixing the ingredients to create a dough which is then kneaded into small pieces before baked in the oven.

It is normally served with cheese or butter.

It is mostly eaten for breakfast or as snack food.

Torborgee (Liberia food)

Liberia Flag

Liberia is a country in the West African region of the African continent.

It's capital city is Monrovia.

It has a population of about 4.5 million people.




Torborgee is a famous Liberian dish.

Torborgee is thick and spicy red cow peas stew.

It is made of chicken, red cow peas, garlic, onion, Bicarbonate Soda, Habanero Peppers, Chicken Bouillon, black pepper, salt and oil.

It is normally served with rice or fufu.

It is mostly eaten for lunch.

Eba (Nigeria food)

Nigeria Flag

Nigeria is a country in the West African region of the African continent.

It's capital city is Abuja.

It has a population of about 198.6 million people.





Eba or Garri is a famous Nigerian food.

Eba is a staple food made from Garri which is fried cassava flour.

It is made of cassava flour and hot water.

It is prepared by mixing the ingredients until it becomes firm before it is rolled into a ball shape.

It is normally served with soups.

It is mostly eaten for breakfast.

Puta (Bhutan food)

Bhutan Flag

Bhutan is a country in the South Asian region of the Asian continent.

It's capital city is Thimphu.

It has a population of about 727,145 people.

Puta is a famous Bhutanese dish.

Puta is buckwheat noodles. 

It is made of buckwheat noodles, onions, green onions, green chilli, soy sauce and oil.

It is prepared by boiling the noodles which is then mixed with other ingredients.

It is mostly eaten for breakfast.

Kueh Tutu (Singapore food)

Singapore Flag

Singapore is an island country in the South East Asian region of the Asian continent.

The capital of Singapore is Singapore.

It has a population of about 5.6 million people.





Kueh Tutu is a famous Singaporean food.

Kueh Tutu is rice cake with fillings.

It is made of rice flour, coconut, palm sugar, sugar, pandan leaves and salt.

It is normally filled with shredded coconut and palm sugar mixture.

It is mostly eaten as dessert or snack food.