Jagacida (Cape Verde food)

Cape Verde Flag

Cape Verde is an island country in the West African region of the  African continent.

It's capital city is Praia.

It has a population of about 539,560 people.





Jagacida or Jag is a famous Cape Verdean dish.

Jagacida is rice and bean stew.

It is made of rice, red kidney beans or black beans,  butter, onion, garlic, paprika, browning sauce, bay leaf, parsley, pepper, salt and oil.

It is normally garnished with parsley.

It is usually served with green salad.

It is mostly eaten for lunch.

Shaobing (China food)

China Flag

China is a country in the East Asian region of the Asian continent.

It's capital city is Beijing.

It has a population of about 1.4 billion people.





Shaobing is a famous China food.

Shaobing is layered flatbread with fillings.

It is made of flour, yeast, sugar, peppercorn, sesame seeds, sesame paste, red bean, soy sauce, salt and oil.

It is normally filled with red bean or sesame paste and topped with toasted sesame seeds.

It is usually served with soups or porridge.

It is mostly eaten for breakfast or as snack food.

Chicken Kabouli (Oman food)

Oman Flag

Oman is a country in the Arabian Peninsula and Western Asian region of the Asian continent.

It's capital city is Muscat.

It has a population of about 4.4 million people.

Chicken Kabouli, Kabuli or Qabooli is a famous Omani dish.

Chicken Kabouli is chicken and rice dish.

It is made of basmati rice, chicken, ghee, cardamom, cloves, black peppers, onions,  coriander, cumin, cinnamon, ginger, mixed spices, chicken bouillon, sultanas and dates.

It is normally garnished with sultanas and dates.

It is mostly eaten for lunch.

Rommegrot (Norway food)

Norway Flag

Norway is a country in Northern Europe and Scandinavian regions of the European continent.

It's capital city is Oslo.

It has a population of about 5.3 million people.

Rommegrot is a famous Norwegian dish.

Rommegrot is sour cream porridge.

It is made of flour, sour cream, milk, cinnamon, sugar and salt.

It is normally topped with butter.

It is usually served with cinnamon and sugar.

It is mostly eaten for breakfast, as dessert or for special occasions.

Kopytka (Poland food)

Poland Flag

Poland is an Eastern European country in the European continent.

It's capital city is Warsaw.

It has a population of about 38.4 million people.

Kopytka is a famous Polish food.

Kopytka is potato dumplings.

It is made of flour, potatoes, egg, butter, bread crumbs, mushrooms, onions, parsley and salt.

It is normally garnished with parsley.

It is usually topped with bread crumbs and mushroom sauce.

It is mostly eaten as snack food or as side dish for lunch.

Cocoa Balls (Grenada food)

Grenada Flag

Grenada is a country in the West Indies and Caribbean region of the North American continent.

It's capital city is St.George's.

It has a population of about 107,317 people.

Cocoa Balls is a famous Grenadian food.

Cocoa Balls is cocoa mixture rolled into balls.

It is made of cocoa, cinnamon, thyme, nutmeg and bay leaf.

It is prepared by having cocoa beans dried, roasted and grind into a fine paste which is then mixed with other ingredients and rolled into ball shapes.

It is mostly eaten as dessert or snack food.

Mkatra Siniya (Comoros food)

Comoros Flag

Comoros is an island country in the Eastern African region of the African continent.

It's capital city is Moroni.

It has a population of about 850,680 people.

Mkatra Siniya is a famous Comorian food.

Mkatra Siniya is rice and coconut cake.

It is made of rice, coconut, coconut milk, cardamom seeds,  baking soda, baking powder, sugar, vanilla pod and oil.

It is prepared by mixing the soaked rice with other ingredients which is then baked in the oven.

It is mostly eaten as dessert.

Djibouti Lentils (Djibouti food)

Djibouti Flag

Djibouti is a country in the Eastern African and Horn Of Africa region of the African continent.

It's capital city is Djibouti.

It has a population of about 942,300 people.

Djibouti Lentils is a famous Djiboutian dish.

Djibouti Lentils is lentils stew.

It is made of red lentils, butter, red onions, ginger, cloves, tomatoes, cumin, hot pepper, Berbere Sauce, coriander, black pepper and salt.

It is normally served with rice or mashed potatoes.

It is mostly eaten for lunch.

Chicken Sekuwa (Nepal food)

Nepal Flag

Nepal is a country in the South Asian region of the Asian continent.

It's capital city is Kathmandu.

It has a population of about 29 million people.

Chicken Sekuwa is a famous Nepali dish.

Chicken Sekuwa is grilled chicken skewers.

It is made of chicken, yogurt, garlic, ginger, peppercorns, black pepper, lemon juice, turmeric, green chillies,  garam masala powder, coriander and salt.

It is normally garnished with coriander.

It is normally served with rice and achar consisting of  sliced onion, lemon, potatoes and tomatoes.

It is mostly eaten for lunch.

Puto (Philippines food)

Philippines Flag

Philippines is an archipelagic country in the South East Asian region of the Asian continent.

It's capital city is Manila.

It has a population of about 101 million people.

Puto is a famous Filipino food.

Puto is steamed rice cake.

It is made of rice flour, egg, milk, baking powder, sugar and salt.

It is prepared by mixing soaked rice flour with other ingredients which is then steamed in round containers.

It is mostly eaten as dessert or snack food.

Yellowman (Ireland food)

Ireland Flag

Republic Of Ireland is a country in Western Europe of the European continent.

It's capital city is Dublin.

It has a population of about 4.8 million people.

Yellowman or Yellaman is a famous Irish food.

Yellowman is honeycomb candy.

It is made of butter, corn syrup, brown sugar, baking soda and white vinegar.

It is prepared by mixing all the ingredients which is then cooked until it becomes a hard mixture before it is broken into pieces with a hammer. 

It is mostly eaten as dessert or snack food.

Kutia (Ukraine food)

Ukraine Flag

Ukraine is a country in the Eastern European region of the European continent.

It's capital city is Kiev.

It has a population of about 42 million people.

Kutia is a famous Ukrainian food.

Kutia is sweet grain pudding.

It is made of .wheat grains, poppy seeds, walnuts, raisins and honey.

It is normally sprinkled with walnuts and raisins.

It is mostly eaten as dessert or for special occasions.

Pan Fried Fish Cakes (Saint Vincent & the Grenadines food)

Saint Vincent & the Grenadines Flag

Saint Vincent & the Grenadines is an island country in the Caribbean region of the North American continent.

It's capital city is Kingstown.

It has a population of about 109,640 people.

Pan Fried Fish Cakes is a famous Vincentian food.

Pan Fried Fish Cakes is fried fish fritters.

It is made of flour, fish, egg, milk, onion, red bell pepper, green onions, marjoram, thyme, pepper, salt and oil.

It is normally served with greens, lemon wedges and sauce.

It is mostly eaten as side dish for lunch or as snack food.

Sinkhwa Sembila (Eswatini food)

Eswatini Flag

Eswatini or Swaziland is a country in Southern African region of the African continent.

It's capital city is Mbabane.

It has a population of about 1.3 million people.

Sinkhwa Sembila is a famous Swazi food.

Sinkhwa Sembila is mealie bread.

It is made of flour, eggs, corn, butter, baking powder, sugar and salt.

It is normally served with butter.

It is mostly eaten for breakfast.

Poudine Mais (Mauritius food)

Mauritius Flag

Mauritius is an island country in Eastern African region of the African continent.

It's capital city is Port Louis.

It has a population of about 1.3 million people.

Poudine Mais is a famous Mauritian food.

Poudine Mais is polenta or corn pudding.

It is made of polenta or corn meal, milk, butter, sugar, grated coconut,  vanilla essence and raisins.

It is normally sprinkled with grated coconut.

It is mostly eaten as dessert.

Javari (Tajikistan food)

Tajikistan Flag

Tajikistan is a country in the Central Asian region of the Asian continent.

It's capital city is Dushanbe.

It has a population of about 8.7 million people.

Javari is a famous Tajik dish.

Javari is vegetable soup.

It is made of javari pulse beans, onions, mung beans, carrots, herbs and oil.

It is normally served with rice or bread.

It is mostly eaten for lunch or dinner.

Lokshen Kugel (Israel food)

Israel Flag

Israel is a country in the Western Asian and Middle East region of the Asian continent.

It's capital city is Jerusalem.

It has a population of about 8.9 million people.




Lokshen Kugel is a famous Israeli food.

Lokshen Kugel is sweet noodle pudding.

It is made of egg noodles, egg, cheese, butter, sour cream, sugar, cinnamon, raisins and salt.

It is normally topped with sugar and raisins.

It is mostly eaten as dessert or for special occasions.

Lohikeitto (Finland food)

 

Finland Flag

Finland is a country in Northern Europe of the European continent.

It's capital city is Helsinki.

It has a population of about 5.5 million people.





Lohikeitto" is a famous Finnish dish.

Lohikeitto is  salmon fish soup.

It is made of flour, salmon fish, milk, carrots, potatoes, onion, dill, white peppercorns, cream, fish stock, bay leaf, salt and oil.

It is normally seasoned with dill.

It is usually served with rye bread or lemon wedges.

It is mostly eaten for lunch or dinner.

Jodekager (Denmark food)

Denmark Flag

Denmark is a country in the Scandinavian and Northern European region of the European continent.

It's capital city is Copenhagen.

It has a population of about 5.7 million people.

Jodekager or Jewish Cookies is a famous Danish food.

Jodekager is crispy cookies.

It is made of flour, eggs, butter, sugar, cinnamon and almonds.

It is normally topped with chopped almonds and cinnamon.

It is mostly eaten as snack food or for special occasions.

Pennepis (Saint Lucia food)

Saint Lucia Flag

Saint Lucia is an island country in the Caribbean region of the North American continent.

It's capital city is Castries.

It has a population of about 178,015 people.

Pennepis, Penepis, Penny a Piece, Pain Epice is a famous Saint Lucian food.

Pennepis is thin crisp bread..

It is made of flour, sugar and ginger.

It is prepared by boiling sugar and ginger  together until it become thick syrup which is then mixed with flour and grated ginger before the dough is cut into thin pieces and baked.

It is mostly eaten as snack food or for special occasions.

Abacate com tuna (Guinea-Bissau food)

Guinea-Bissau Flag

Guinea-Bissau is a country in the West African region of the African continent.

It's capital city is Bissau.

It has a population of about 1.9 million people.

Abacate com tuna is a famous Guinean-Bissauan food.

Abacate com tuna is avocado shells stuffed with tuna mixture fillings.

It is made of avocados, tuna, grated coconut, milk, tomato, lemons, pepper and salt.

It is normally served with lemon wedges.

It is mostly eaten as appetizer or snack food.

Cucumber Salad (Gabon food)

Gabon Flag

Gabon is a country in the Central African region of the African continent.

It's capital city is Libreville.

It has a population of about 2 million people.

Cucumber Salad is a famous Gabonese dish.

Cucumber Salad is salad made from cucumber and other vegetables..

It is made of cucumber, onion, tomatoes, parsley, lemon juice, cumin, mint, black pepper, salt and oil.

It is normally seasoned with pepper and salt.

It is usually served with rice.

It is mostly eaten for lunch.

Gyal (Pakistan food)

Pakistan Flag

Pakistan is a country in the South Asian region of the Asian continent.

It's capital city is Islamabad.

It has a population of about 212.7 million people.

Gyal, Gyaling, Giyaling, Go-Lee or Golee is a famous Pakistani food.

Gyal is savory flatbread or pancake.

It is made of flour, eggs, butter or ghee, salt and oil.

It is normally served with butter.

It is mostly eaten for breakfast.

Soon Kueh (Singapore food)

Singapore Flag

Singapore is an island country in the South East Asian region of the Asian continent.

The capital of Singapore is Singapore.

It has a population of about 5.6 million people.






Soon Kueh is a famous Singaporean food.

Soon Kueh is turnip dumplings with fillings.

It is made of rice flour, tapioca flour, turnip, bamboo shoots, dried shrimps, garlic, pepper, salt and oil.

It is normally served with chili sauce and sweet black soya sauce.

It is mostly eaten for breakfast or as snack food.

Popara (Serbia food)

Serbia Flag

Serbia is a country in the Southern European and Balkans region of the European continent.

It's capital city is Belgrade.

It has a population of about 7 million people.





Popara is a famous Serbian food.

Popara is bread pudding.

It is made of bread, milk, cheese, sugar, salt and oil.

It is normally served with cheese.

It is mostly eaten for breakfast.