Ftat Misrati (Libya food)

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Libya is a country in the North African and Maghreb region of the African continent.

It's capital city is Tripoli.

It has a population of about 7.2 million people.




Ftat Misrati is a famous Libyan food.

Ftat Misrati is a thin flatbread.

It is made of flour, cornflour, salt and oil.

It is prepared by mixing the ingredients to create dough pieces which is then knead and flattened before cooked on a hot pan.

It is normally served with soups or wrapped with various fillings.

It is mostly eaten for breakfast or lunch.