Taro With Seafood (Tuvalu food)

Tuvalu Flag

Tuvalu is an island country in the Polynesian region of the Oceania continent.

It's capital city is Funafuti.

It has a population of about 11,200 people.

Taro With Seafood is a famous Tuvaluan dish.

Taro With Seafood is taro root cooked with seafood.

It is made of taro root, taro leaves, shrimps, coconut cream, onion, pepper, salt and oil.

It is normally served with rice.

It is mostly eaten for lunch.