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Sunday, February 12, 2023

South Africa food

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South Africa is a country in the Southern African region of the African continent.

It's capital cities are Pretoria (administrative) and Cape Town (legislative).

It has a population of 57.7 million people.




Roosterkoek is a famous South African food.

Roosterkoek is crispy bread that is baked on a grid over the coals.

It is made of flour, yeast, butter, sugar and salt.

It is normally served with butter, jam or cheese

It is mostly eaten for breakfast or as snack food.

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