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Saturday, March 28, 2020

Miso Soup (Japan food)

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Japan Flag


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Japan is an island country in the East Asian and Pacific Ocean region of the Asian continent.

It's capital city is Tokyo.

It has a population of about 126,440 people.






Miso Soup is a famous Japanese dish.

Miso Soup is soup made from miso paste or fermented soybeans and dashi or fish stock.

It is made of miso paste, dashi, dried wakame or seaweed, soft tofu and green onions.

It is normally topped with chopped green onions.

It is mostly eaten as side dish for lunch or dinner.

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