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Tuesday, March 24, 2020

Plakali (Ivory Coast food)

File:Flag of Côte d'Ivoire.svg
Ivory Coast Flag


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Ivory Coast is a country in the West African region of the African continent.

It's capital city is Yamoussoukro.

It has a population of about 23.7 million people.






Plakali or Placali is a famous Ivory Coast food.

Plakali is starchy food made from steamed and pounded cassava dough.

It is made of cassava and water.

It is normally served with sauce dishes.

It is mostly eaten for breakfast or lunch.

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