Pages

Wednesday, September 21, 2022

Ibihaza (Rwanda food)

The flag of Rwanda: blue, yellow and green stripes with a yellow sun in top right corner
Rwanda Flag


Igisafuliya | Dining for Women
Rwanda is a country in the Eastern African region of the African continent.

It's capital city is Kigali.

It has a population of about 11.3 million people.







Ibihaza is a famous Rwandan dish.

Ibihaza is pumpkin and beans stew.

It is made of pumpkin, beans, onion, tarragon, coriander, black pepper, salt and olive oil.

It is normally served with rice or maize porridge.

It is mostly eaten for lunch. 

No comments:

Post a Comment