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Friday, April 7, 2023

Republic Of Congo food

Flag of the Republic of the Congo
Republic Of Congo Flag


Republic of the Congo – A Year Cooking the World
Republic Of Congo is a country in the Central African region of the African continent.

It's capital city is Brazzaville.

It has a population of about 5.1 million people.






Makemba is a famous Congolese food.

Makemba is fried plantains.

It is made of plantain, salt and oil.

It is normally served with hot sauce or mayonnaise.

It is mostly eaten for breakfast or as snack food

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