Atolillo (Nicaragua food)

Nicaragua Flag

Nicaragua is a country in the Central American region of the North American continent.

It's capital city is Managua.

It has a population of about 6.1 million people.

Atolillo is a famous Nicaraguan food.

Atolillo is custard dessert.

It is made of milk, sugar, butter, egg yolks, cornstarch, cinnamon, vanilla and salt.

It is normally dusted with cinnamon.

It is mostly eaten on it's own as dessert  or as topping for various cakes.

Poori (Indian Food)

Poori is a North Indian food. It is a type of deep-fried bread made from wheat flour. It is usually eaten with curry. It is mostly eaten for breakfast.