Firnee (Afghanistan food)

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Afghanistan is a country in the South Asian region of the Asian continent.

It's capital city is Kabul.

It has a population of about 32.2 million people.





Firnee is a famous Afghan food.

Firnee is cardamom and rose water custard.

It is made of cornstarch, milk, sugar, cardamom, rose water and pistachios.

It is normally sprinkled with pistachios.

It is mostly eaten as dessert.

Crema Andorrana (Andorra food)

Andorra Flag

Andorra is a small country in the Iberian Peninsula of the European continent.

It's capital city is Andorra la Vella.

It has a population of about 77,290 people.

Crema Andorrana is a famous Andorran food.

Crema Andorrana is creamy custard.

It is made of eggs, corn starch, milk, butter, sugar, heavy cream, lemon zest, cinnamon and tartar cream.

It is normally served with whipped cream.

It is mostly eaten as dessert.

Atolillo (Nicaragua food)

Nicaragua Flag

Nicaragua is a country in the Central American region of the North American continent.

It's capital city is Managua.

It has a population of about 6.1 million people.

Atolillo is a famous Nicaraguan food.

Atolillo is custard dessert.

It is made of milk, sugar, butter, egg yolks, cornstarch, cinnamon, vanilla and salt.

It is normally dusted with cinnamon.

It is mostly eaten on it's own as dessert  or as topping for various cakes.

Crema (Paraguay food)

Paraguay Flag

Paraguay is a country in South America.

It's capital city is Asuncion.

It has a population of about 7 million people.





Crema is a famous Paraguayan dish.

Crema is creamy custard.

It is made of milk, egg, cornstarch, sugar, lemon and cinnamon.

It is normally sprinkled with cinnamon.

It is mostly eaten as dessert.