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Thursday, October 24, 2019

Kattama (Kyrgyzstan food)

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Kyrgyzstan is a country in Central Asian region of the Asian continent.

It's capital city is Bishkek.

It has a population of about 6 million people.





Kattama is a famous Kyrgyz food.

Kattama is fried flatbread.

It is made of flour, butter, onions, chili powder, salt and oil.

It is prepared by creating a dough from flour mixture which is then kneaded and rolled into thin circle before mixed with cooked onions and fried until brown.

It is mostly eaten for breakfast.

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