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Thursday, October 31, 2019

Baseisei (Fiji food)

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Fiji is an island country in the Melanesia region of the Oceania continent.

It's capital city is Suva.

It has a population of about 912,240 people.






Baseisei is a famous Fijian dish.

Baseisei is taro salad.

It is made of taro leaves, tuna, coconut cream, green onions, red chilli, lemon juice, pepper and salt.

It is normally served with rice, taro, cassava or yam.

It is mostly eaten for lunch.

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