Crevettes aux Poivrons (Togo food)

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Togo is a country in the West African region of the African continent.

It's capital city is Lome.

It has a population of about 7.9 million people.




Crevettes aux Poivrons is a famous Togolese dish.

Crevettes aux Poivrons is stir fried shrimp with bell peppers.

It is made of shrimp, red bell pepper, green bell pepper, yellow bell pepper, onion, ginger, garlic and oil.

It is normally served with rice or fried sweet potatoes.

It is mostly eaten for lunch.