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Wednesday, October 19, 2022

Fish Balls (Sierra Leone food)

Flag of Sierra Leone
Sierra Leone Flag


Packets of Oleleh Pudding, whole and cut
Sierra Leone is a country in the West African region of the African continent.

It's capital city is Freetown.

It has a population of about 7.1 million people.



 


Fish Balls is a famous Sierra Leonean food.

Fish Balls is fried fish balls.

It is made of flour, fish fillets, eggs, milk, bread crumbs, onion, potatoes, garlic, black pepper, chili powder, chicken bouillon powder, parsley and oil.

It is normally served with chili sauce.

It is mostly eaten as snack food.

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