Bierascie Roast Chicken (Belarus food)

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Belarus is a country in the Eastern European region of the European continent.

It's capital city is Minsk.

It has a population of about 9.4 million people.




Bierascie Roast Chicken is a famous Belarusian dish.

Bierascie Roast Chicken is roasted chicken.

It is made of flour, chicken, butter, potatoes, onion, raisins, nuts, sour cream and tomato sauce.

It is normally garnished with raisins and chopped nuts.

It is mostly eaten for lunch or dinner.

Poulet Roti Tchadienne (Chad food)

Chad Flag

Chad is a country in the Central African region of the African continent.

It's capital city is N'Djamena.

It has a population of about 13.7 million people.





Poulet Roti Tchadienne is a famous Chadian dish.

Poulet Roti Tchadienne is roasted chicken.

It is made of chicken, butter, parsley,black pepper, salt and oil.

It is normally garnished with parsley sprigs.

It is usually served with mashed zucchini.

It is mostly eaten for lunch.

Reef Chicken (Dominica food)

Dominica Flag

Dominica is a country in the West Indies and Caribbean region of the North American continent.

It's capital city is Roseau.

It has a population of about 73,543 people.

Reef Chicken is a famous Dominican dish.

Reef Chicken is sweet and spicy roasted chicken.

It is made of chicken, ginger, cloves, cinnamon, garlic, brown sugar, lime juice, lemon pepper, hot pepper sauce, mango chutney, lemon, lime, parsley, pepper and salt.

It is normally garnished with lemon, line and parsley.

It is usually served with rice and green peas.

It is mostly eaten for lunch.

Pollo a la Brasa (Peru food)

Peru Flag

Peru is a country in the South American continent.

It's capital city is Lima.

It has a population of about 32.2 million people.

Pollo a la Brasa is a famous Peruvian dish.

Pollo a la Brasa is roasted chicken.

It is made of chicken, lime juice, garlic, ground cumin, paprika, dried oregano, black pepper, lime, cilantro, soy sauce, salt and oil.

It is normally garnished with cilantro and lime wedges.

It is usually served with sliced potatoes and spicy sauce.

It is mostly eaten for lunch.

Chicken Sajji (Pakistan food)

Pakistan Flag

Pakistan is a country in the South Asian region of the Asian continent.

It's capital city is Islamabad.

It has a population of about 212.7 million people.






Chicken Sajji is a famous Pakistani dish.

Chicken Sajji is marinated and roasted chicken.

It is made of chicken, lemon juice, ground pepper, cumin seeds, black peppercorns, cloves, cardamom, coriander seed, mango powder, pomegranate seeds, salt and oil.

It is prepared by marinating the chicken with salt and then roasted over coals.

It is normally served with rice or bread.

It is mostly eaten for lunch, dinner or special occasions.

Pecene Kure S Bramborem (Czech Republic food)

Czech Republic Flag

Czech Republic is a country in the Eastern European region of the European continent.

It's capital city is Prague.

It has a population of about 10.6 million people.

Pecene Kure S Bramborem is a famous Czech dish.

Pecene Kure S Bramborem is roasted chicken with potatoes.

It is made of chicken, potatoes, thyme, rosemary, garlic, salt, pepper and oil.

It is normally served with rice or bread.

It is mostly eaten for lunch.

Brathaenchen (Germany food)

Germany Flag

Germany is a country in the Central and Western European region of the European continent.

It's capital is Berlin.

It has a population of about 82.8 million people.

Brathaenchen or Hendl is a famous German dish.

Brathaenchen is roasted chicken.

It is made of chicken meat, pepper, salt, paprika, coriander, sage, fennel, rosemary and caraway seeds.

It is normally served with rice and salad.

It is mostly eaten for lunch.