Tang Yuan (Hong Kong food)

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Hong Kong is a Special Administrative Region of China in the East Asian region of the Asian continent.

It has a population of about 7.4 million people.







Tang Yuan is a famous Hong Kong food.

Tang Yuan is glutinous rice balls or glutinous dumplings.

It is made of glutinous rice flour, red mung beans, sugar, ginger, pandan leaves, red or yellow food coloring and salt.

It is normally filled with red bean paste.

It is usually served with sugar syrup flavored with pandan leaves and ginger.

It is mostly eaten as dessert.

Che Troi Nuoc (Vietnam food)

Vietnam Flag

Vietnam is a country in the South East Asian region and Indochina Peninsula of the Asian continent.

It's capital city is Hanoi.

It has a population of about 94.6 million people.





Che Troi Nuoc is a famous Vietnamese food.

Che Troi Nuoc is glutinous rice balls in ginger syrup.

It is made of glutinous rice flour, mung bean, coconut milk, sugar, ginger, pandan leaves, sesame seeds, salt and oil.

It is normally filled with mung bean paste and topped with sesame seeds.

It is mostly eaten as dessert, snack food or on special occasions.