Mauritius food

Mauritius Flag

Mauritius is an island country in Eastern African region of the African continent.

It's capital city is Port Louis.

It has a population of about 1.3 million people.

Poudine Mais is a famous Mauritian food.

Poudine Mais is polenta or corn pudding.

It is made of polenta or corn meal, milk, butter, sugar, grated coconut,  vanilla essence and raisins.

It is normally sprinkled with grated coconut.

It is mostly eaten as dessert.

Bahrain food

Bahrain Flag

Bahrain is a country in the Western Asian and Middle East region of the Asian continent.

It's capital city is Manama.

It has population of about 1.4 million people.

Ghiraybah is a famous Bahraini food.

Ghiraybah is shortbread cookies.

It is made of flour, butter, icing sugar and almond.

It is normally topped with chopped almond..

It is mostly eaten as dessert.

Syria food

Syria Flag

Syria is a country in the Western Asian and Middle East region of the Asian continent.

It's capital city is Damascus.

It has a population of about 18.5 million people.

Swar as-sitt, Swar Al Sitt or Lady's Bracelet is a famous Syrian food.

Swar as-sitt is sweet round pastry with fillings.

It is made of gelash dough, margarine, milk, sugar,  starch, cream, rose water and pistachio.

It is normally filled with pistachios.

It is mostly eaten as dessert.

Switzerland food

Switzerland Flag

Switzerland is a country in the Central European region of the European continent.

It's capital city is Zurich.

It has a population of about 8,5 million people.

Basler Leckerli is a famous Swiss food.

Basler Leckerli is hard spiced biscuits or cookies.

It is made of flour, baking powder, sugar, icing sugar, honey, cinnamon, clove, orange peel, lemon peel, lemon grind skin, nutmeg and almonds.

It is normally dusted with icing sugar.

It is mostly eaten as snack food or for special occasions.

Austria food

Austria Flag

Austria is a country in the Central European region of the European continent.

It's capital city is Vienna.

It has a population of about 8.9 million people.





Topfenstrudel is a famous Austrian food.

Topfenstrudel is cream cheese strudel.

It is made of strudel dough, egg, cheese, butter, sugar, powdered sugar, sour cream, lemon peel and raisins.

It is normally sprinkled with powdered sugar.

It is usually served with vanilla sauce.

It is mostly eaten as dessert.