Austria food

Austria Flag

Austria is a country in the Central European region of the European continent.

It's capital city is Vienna.

It has a population of about 8.9 million people.





Topfenstrudel is a famous Austrian food.

Topfenstrudel is cream cheese strudel.

It is made of strudel dough, egg, cheese, butter, sugar, powdered sugar, sour cream, lemon peel and raisins.

It is normally sprinkled with powdered sugar.

It is usually served with vanilla sauce.

It is mostly eaten as dessert.

Austria food

Austria Flag

Austria is a country in the Central European region of the European continent.

It's capital city is Vienna.

It has a population of about 8.9 million people.





Germknödel is a famous Austrian food.

Germknödel is steamed yeast dumpling filled with plum jam.

It is made of flour, egg, yeast, milk, butter, sugar, lemon zest, vanilla extract, plum jam, blueberry jam and poppy seeds.

It is normally sprinkled with poppy seeds.

It is usually served with melted butter or vanilla sauce.

It is mostly eaten as dessert.

Germknödel (Austria food)

Austria Flag

Austria is a country in the Central European region of the European continent.

It's capital city is Vienna.

It has a population of about 8.9 million people.





Germknödel is a famous Austrian food.

Germknödel is steamed yeast dumpling filled with plum jam.

It is made of flour, egg, yeast, milk, butter, sugar, lemon zest, vanilla extract, plum jam, blueberry jam and poppy seeds.

It is normally sprinkled with poppy seeds.

It is usually served with melted butter or vanilla sauce.

It is mostly eaten as dessert.

Topfenstrudel (Austria food)

Austria Flag

Austria is a country in the Central European region of the European continent.

It's capital city is Vienna.

It has a population of about 8.9 million people.





Topfenstrudel is a famous Austrian food.

Topfenstrudel is cream cheese strudel.

It is made of strudel dough, egg, cheese, butter, sugar, powdered sugar, sour cream, lemon peel and raisins.

It is normally sprinkled with powdered sugar.

It is usually served with vanilla sauce.

It is mostly eaten as dessert.

Salzburger Nockerl (Austria food)

Austria Flag

Austria is a country in the Central European region of the European continent.

It's capital city is Vienna.

It has a population of about 8.9 million people.





Salzburger Nockerl is a famous Austrian food.

Salzburger Nockerl is sweet souffle pastry.

It is made of flour, eggs, butter, granulated sugar, vanilla sugar, powdered sugar, currant or grape jelly and lemon zest.

It is normally dusted with powdered sugar.

It is usually served with fruit sauces.

It is mostly eaten as dessert.

Krapfen (Austria food)

Austria Flag

Austria is a country in the Central European region of the European continent.

It's capital city is Vienna.

It has a population of about 8.9 million people.





Krapfen is a famous Austrian food.

Krapfen is jam-filled donuts.

It is made of flour, eggs, yeast, milk, butter, sugar, apricot jam, vanilla extract, salt and oil.

It is normally dusted with confectioner sugar.

It is mostly eaten as snack food.

Powidltascherl (Austria food)

Austria Flag

Austria is a country in the Central European region of the European continent.

It's capital city is Vienna.

It has a population of about 8.9 million people.





Powidltascherl is a famous Austrian food.

Powidltascherl is plum jam turnovers.

It is made of flour, eggs, milk, butter, breadcrumbs, plum jam, sugar, icing sugar, vanilla sugar, walnuts, cinnamon and salt.

It is normally dusted with icing sugar.

It is usually served with plum sauce.

It is mostly eaten as dessert or snack food.

Kaiserschmarrn (Austria food)

Austria Flag

Austria is a country in the Central European region of the European continent.

It's capital city is Vienna.

It has a population of about 8.9 million people.





Kaiserschmarrn is a famous Austrian dish.

Kaiserschmarrn is shredded pancake.

It is made of flour, eggs, milk, baking powder, powdered sugar and salt.

It is normally served with icing sugar or apple sauce.

It is mostly eaten as dessert.

Buchteln (Austria food)

Austria Flag

Austria is a country in the Central European region of the European continent.

It's capital city is Vienna.

It has a population of about 8.9 million people.





Buchteln is a famous Austrian food.

Buchteln is sweet yeast buns.

It is made of flour, butter, milk, yeast, sugar, egg, vanilla extract, sweet curds, apricot jam and salt.

It is normally have a browned crunchy top and spongy inside due to yeast.

It is usually topped with vanilla extract, apricot jam or sugar.

It is mostly eaten for breakfast or as dessert.

Apfelstrudel (Austria food)

Austria Flag

Austria is a country in the Central European region of the European continent.

It's capital city is Vienna.

It has a population of about 8.9 million people.





Apfelstrudel or Apple Strudel is a famous Austrian food.

Apfelstrudel is an apple pastry.

It is made of flour, apples, butter and oil.

It is prepared from light and crisp pastry dough that is stretched thin and then filled with apples, sugar, raisins, lemon, rum, cinnamon and cloves.

It is normally garnished with breadcrumbs mixed with nuts and dusted with powdered sugar.

It is mostly eaten for breakfast with tea or coffee.