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Saturday, June 19, 2021

Dovga (Azerbaijan food)

Three equally sized horizontal bands of blue, red, and green, with a white crescent and an eight-pointed star centered in the red band
Azerbaijan Flag

Baliq Kebab | Traditional Fish Dish From Azerbaijan | TasteAtlas
Azerbaijan is a country in the Caucasus region of European continent.

It's capital city is Baku.

It has a population of about 9.8 million people.






Dovga is a famous Azerbaijani food.

Dovga is yogurt and herb soup.

It is made of rice, yogurt, egg, mint, cilantro, dill, parsley and salt.

It is normally garnished with parsley.

It is mostly eaten for dinner or for special occasions.

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