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Saturday, September 25, 2021

Baguette (France food)

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Where to Eat the Best Truffade in Paris? | TasteAtlas
France is a country in the Western European region of the European continent.

It's capital city is Paris.

It has a population of about 67.1 million people.






Baguette is a famous French food.

Baguette is long, light, crispy and airy bread.

It is made of flour, yeast and salt.

It is normally served with butter.

It is mostly eaten for breakfast or as snack food.

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