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Wednesday, December 22, 2021

Kitcha (Ethiopia food)

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Ethiopia Flag

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Ethiopia is a country in the Eastern Africa and Horn Of Africa region of the African continent.

It's capital city is Addis Ababa.

It has a population of about 102.4 million people.





Kitcha is a famous Ethiopian food.

Kitcha is unleavened flatbread.

It is made of wheat flour, butter, salt and water.

It is prepared by mixing the ingredients to create dough pieces which is then rolled out and baked in a pan until golden brown.

It is normally served with melted butter.

It is mostly eaten for breakfast.

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