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Wednesday, May 11, 2022

Afrikaanse Stoofschotel (Lesotho food)

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Lesotho is a country in the Southern African region of the African continent.

It's capital city is Maseru.

It has a population of about 2.2 million people.





Afrikaanse Stoofschotel is a famous Basotho dish.

Afrikaanse Stoofschotel is potato and cabbage stew.

It is made of potatoes, white cabbage, onion, tomatoes, curry powder, pepper and salt.

It is normally seasoned with salt and pepper.

It is usually served with rice.

It is mostly eaten for lunch.

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