Mosto (Paraguay food)

Paraguay Flag

Paraguay is a country in South America.

It's capital city is Asuncion.

It has a population of about 7 million people.





Mosto is a famous Paraguayan drink.

Mosto is sugar cane juice drink.

It is made of sugar cane.

It is normally served with ice cubes.

It is mostly taken with lunch meals.

Crema (Paraguay food)

Paraguay Flag

Paraguay is a country in South America.

It's capital city is Asuncion.

It has a population of about 7 million people.





Crema is a famous Paraguayan dish.

Crema is creamy custard.

It is made of milk, egg, cornstarch, sugar, lemon and cinnamon.

It is normally sprinkled with cinnamon.

It is mostly eaten as dessert.

Ensalda de Mandioca (Paraguay food)

Paraguay Flag

Paraguay is a country in South America.

It's capital city is Asuncion.

It has a population of about 7 million people.




Ensalda de Mandioca is a famous Paraguayan dish.

Ensalda de Mandioca is mandioca or yucca salad.

It is made of mandioca or yucca, pumpkin, garlic, onion and eggs.

It is normally served with rice or bread.

It is mostly eaten for lunch.

Sopa Paraguaya (Paraguay food)

Paraguay Flag

Paraguay is a country in South America.

It's capital city is Asuncion.

It has a population of about 7 million people.




Sopa Paraguaya is a famous Paraguayan food.

Sopa Paraguaya is cheese and onion corn bread.

It is made of cornmeal, baking powder, butter, cheese, onion, milk, eggs and salt.

It is normally served with soups.

It is mostly eaten for breakfast or as snack food.

Vori Vori de Pollo (Paraguay food)

Paraguay Flag

Paraguay is a country in South America.

It's capital city is Asuncion.

It has a population of about 7 million people.




Vori Vori de Pollo or Bori Bori is a famous Paraguayan dish.

Vori Vori de Pollo is chicken soup with cornmeal and cheese balls.

It is made of chicken, corn flour, cheese, onion, scallions, green bell pepper, tomatoes, pumpkin, carrot, bay leaves, ground cumin, ground pepper, salt and oil.

It is prepared by mixing corn flour and cheese to create a dough which is then formed into balls and boiled with the mixture of chicken soup.

It is mostly eaten for dinner.

Pira Caldo (Paraguay food)

Paraguay Flag

Paraguay is a country in South America.

It's capital city is Asuncion.

It has a population of about 7 million people.




Pira Caldo is a famous Paraguayan dish.

Pira Caldo is fish soup.

It is made of fish, cheese, milk, onions, carrots, tomatoes, tomato paste, green bell pepper, leek, celery, bay leaf, pepper, cilantro, salt and oil.

It is normally garnished with cilantro.

It is usually served with cassava bread rolls.

It is mostly eaten for dinner.

Mbeju (Paraguay food)

Paraguay Flag

Paraguay is a country in South America.

It's capital city is Asuncion.

It has a population of about 7 million people.

Mbeju is a famous Paraguayan food.

Mbeju is cheese pancake.

It is made of cassava flour, corn flour, cheese, butter, milk, salt and oil.

It is normally served with milk.

It is mostly eaten for breakfast.

Chipa (Paraguay food)

Paraguay Flag

Paraguay is a country in South America.

It's capital city is Asuncion.

It has a population of about 7 million people.







Chipa is a famous Paraguayan food.

Chipa is baked cheese bread.

It is made of cassava flour, corn flour, butter, eggs, cheese, milk, anise seeds and salt.

It is normally served with side dishes or eaten on it's own.

It is mostly eaten for breakfast or special occasions.

Kiveve (Paraguay food)

Paraguay Flag

Paraguay is a country in South America.

It's capital city is Asuncion.

It has a population of about 7 million people.




Kiveve is a famous Paraguayan dish.

Kiveve is a creamy pumpkin dessert.

It is made of corn flour, pumpkin, cheese, milk, onion, sugar, salt and oil.

It is normally garnished with cheese.

It can be eaten as a main meal or as a side dish for breakfast.

Guiso Popo (Paraguay food)

Paraguay Flag

Paraguay is a country in South America.

It's capital city is Asuncion.

It has a population of about 7 million people.




Guiso Popo is a famous Paraguayan dish.

Guiso Popo is a chicken and rice stew.

It is made of chicken, rice, sweet pepper, garlic, carrot and tomato.

It has other variations which has pasta or potatoes instead of rice.

It is normally garnished with parsley or basil.

It is mostly eaten for lunch.