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Showing posts with label Dutch food. Show all posts
Showing posts with label Dutch food. Show all posts

Wednesday, May 10, 2023

Netherlands food

Flag of the Netherlands
Netherlands Flag


Image result for Stroopwafel
Netherlands is a country in the Northwestern European region of the European continent.

It's capital city is Amsterdam.

It has a population of about 17.3 million people.






Limburgse Kersenvlaai, Limburger Cherry Pie or Vlaai is a famous Dutch food.

Limburgse Kersenvlaai is sweet cherry pie,

It is made of flour, egg, yeast, breadcrumbs, butter, milk, sugar, granulated sugar, cherries in syrup, corn starch and salt.

It is normally filled with cherry fruits.

It is mostly eaten as dessert.

Tuesday, February 21, 2023

Netherlands food

Flag of the Netherlands
Netherlands Flag


Image result for Stroopwafel
Netherlands is a country in the Northwestern European region of the European continent.

It's capital city is Amsterdam.

It has a population of about 17.3 million people.






Suikerbrood is a famous Dutch food.

Suikerbrood is sugar bread.

It is made of flour, egg, yeast, milk, butter, granulated sugar, pearl sugar, cinnamon, ginger and salt.

It is normally topped with crunchy sugar pearls.

It is usually served with butter.

It is mostly eaten for breakfast or as snack food.

Friday, September 23, 2022

Suikerbrood (Netherlands food)

Flag of the Netherlands
Netherlands Flag


Image result for Stroopwafel
Netherlands is a country in the Northwestern European region of the European continent.

It's capital city is Amsterdam.

It has a population of about 17.3 million people.






Suikerbrood is a famous Dutch food.

Suikerbrood is sugar bread.

It is made of flour, egg, yeast, milk, butter, granulated sugar, pearl sugar, cinnamon, ginger and salt.

It is normally topped with crunchy sugar pearls.

It is usually served with butter.

It is mostly eaten for breakfast or as snack food.

Saturday, April 2, 2022

Limburgse Kersenvlaai (Netherlands food)

Flag of the Netherlands
Netherlands Flag


Image result for Stroopwafel
Netherlands is a country in the Northwestern European region of the European continent.

It's capital city is Amsterdam.

It has a population of about 17.3 million people.






Limburgse Kersenvlaai, Limburger Cherry Pie or Vlaai is a famous Dutch food.

Limburgse Kersenvlaai is sweet cherry pie,

It is made of flour, egg, yeast, breadcrumbs, butter, milk, sugar, granulated sugar, cherries in syrup, corn starch and salt.

It is normally filled with cherry fruits.

It is mostly eaten as dessert.

Friday, October 15, 2021

Banket (Netherlands food)

Flag of the Netherlands
Netherlands Flag


Image result for Stroopwafel
Netherlands is a country in the Northwestern European region of the European continent.

It's capital city is Amsterdam.

It has a population of about 17.3 million people.






Banket or Banketstaaf is a famous Dutch food.

Banket is sweet puff pastry filled with almond paste.

It is made of flour, cornstarch, egg, sugar, butter and almond paste.

It is normally dusted with powdered sugar.

It is mostly eaten for breakfast, as snack food or for special occasions.

Saturday, April 24, 2021

Oliebollen (Netherlands food)

Flag of the Netherlands
Netherlands Flag


Image result for Stroopwafel
Netherlands is a country in the Northwestern European region of the European continent.

It's capital city is Amsterdam.

It has a population of about 17.3 million people.






Oliebollen or Oil Balls is a famous Dutch food.

Oliebollen deep fried dough balls pastry.

It is made of flour, yeast, egg, milk, sugar, powdered sugar, cinnamon, salt and oil.

It is normally dusted with powdered sugar.

It is mostly eaten as snack food.

Saturday, October 17, 2020

Poffertjes (Netherlands food)

Flag of the Netherlands
Netherlands Flag


Image result for Stroopwafel
Netherlands is a country in the Northwestern European region of the European continent.

It's capital city is Amsterdam.

It has a population of about 17.3 million people.






Poffertjes is a famous Dutch food.

Poffertjes is mini puffed pancakes.

It is made of flour, yeast, butter, egg, milk, sugar, powdered sugar and salt.

It is normally topped with butter and powdered sugar.

It is mostly eaten for dinner, as dessert or snack food.

Saturday, December 28, 2019

Stroopwafel (Netherlands food)

Flag of the Netherlands
Netherlands Flag


Image result for Stroopwafel
Netherlands is a country in the Northwestern European region of the European continent.

It's capital city is Amsterdam.

It has a population of about 17.3 million people.






Stroopwafel is a famous Dutch food.

Stroopwafel is two layers of wafer dough with fillings.

It is made of flour, butter, egg, milk, molasses, sugar, brown sugar, yeast and cinnamon.

It is normally filled with syrup mixture.

It is mostly eaten for breakfast or as snack food.

Saturday, March 9, 2019

Kibbeling (Netherlands food)

Flag of the Netherlands
Netherlands Flag


Related image
Netherlands is a country in the Northwestern European region of the European continent.

It's capital city is Amsterdam.

It has a population of about 17.3 million people.





Kibbeling is a famous Dutch food.

Kibbeling is battered and deep fried fish.

It is made of cod fish, flour, milk, eggs, salt, spice mix, pepper, lemon, sauce and oil.

It is normally served with sauce and sliced lemon.

It is mostly eaten as snack food.

Wednesday, October 3, 2018

Pannenkoek (Netherlands food)

Flag of the Netherlands
Netherlands Flag



Image result for Pannenkoeken dutch
Netherlands is a country in the Northwestern European region of the European continent.

It's capital city is Amsterdam.

It has a population of about 17.3 million people.






Pannenkoek is a famous Dutch food.

Pannenkoek is a type of pancake that is made of milk, flour and eggs.

It is prepared by mixing all the ingredients into a batter which is then pan fried in butter or oil. It is flipped over after the top is dry and brown.

It is normally topped with cheese, apple or raisins.

It is usually served with sugar syrup, apple butter or powdered sugar.

It is mostly eaten for dinner.