Sfinz (Libya food)

Libya Flag

Libya is a country in the North African and Maghreb region of the African continent.

It's capital city is Tripoli.

It has a population of about 7.2 million people.




Sfinz is a famous Libyan food.

Sfinz is fried dough pastry.

It is made of flour, yeast, milk, baking powder, sugar, salt and oil.

It is normally served with fried egg, cheese, date molasses, honey or cream.

It is mostly eaten for breakfast or as snack food.

Dough (Afghanistan food)

Afghanistan Flag

Afghanistan is a country in the South Asian region of the Asian continent.

It's capital city is Kabul.

It has a population of about 32.2 million people.





Dough or Doogh is a famous Afghan drink.

Dough is yogurt drink.

It is made of yogurt, cucumber, mint leaves and salt.

It is normally garnished with mint leaves.

It is usually served with ice cubes.

It is mostly enjoyed with lunch.

Petulla (Albania food)

Albania Flag

Albania is a country in the Southern European region of the European continent.

It's capital city is Tirana.

It has a population of about 2.9 million people.





Petulla is a famous Albanian food.

Petulla is fried dough balls.

It is made of flour, eggs, yeast, milk, sugar, vanilla, salt and oil.

It is normally dusted with powdered sugar.

It is usually served with honey, raspberry jam or cheese.

It is mostly eaten as snack food.

Roosterkoek (South Africa food)

South Africa Flag

South Africa is a country in the Southern African region of the African continent.

It's capital cities are Pretoria (administrative) and Cape Town (legislative).

It has a population of 57.7 million people.



Roosterkoek is a famous South African food.

Roosterkoek is crispy bread that is baked on a grid over the coals.

It is made of flour, yeast, butter, sugar and salt.

It is normally served with butter, jam or cheese

It is mostly eaten for breakfast or as snack food.

Stuffed Breadfruit Balls (Dominica food)

Dominica Flag

Dominica is a country in the West Indies and Caribbean region of the North American continent.

It's capital city is Roseau.

It has a population of about 73,543 people.

Stuffed Breadfruit Balls is a famous Dominican food.

Stuffed Breadfruit Balls is breadfruit dough balls stuffed with fillings

It is made of breadfruit, fish, breadcrumbs, margarine, milk, white pepper and oil.

It is normally stuffed with mashed fish fillings.

It is mostly eaten as snack food.

Masroshi (Maldives food)

Maldives Flag

Maldives is a country in the South Asian region of Asian continent.

It's capital city is Male.

It has a population of about 427,750 people.





Masroshi is a famous Maldivian food.

Masroshi is fried dough stuffed with various fillings.

It is made of flour, tuna fish, coconut, onions, ginger,  turmeric, curry powder, lemon, chillies, salt and olive oil.

It is normally filled with smoked tuna fish or grated coconut.

It is mostly eaten for breakfast or as snack food.

Rice Bread (Sierra Leone food)

Sierra Leone Flag

Sierra Leone is a country in the West African region of the African continent.

It's capital city is Freetown.

It has a population of about 7.1 million people.


 


Rice Bread is a famous Sierra Leonean food.

Rice Bread is bread made from rice flour and mashed bananas.

It is made of rice flour, bananas, sugar, nutmeg, salt and oil.

It is prepared by mixing all the ingredients which is then put in a pan and banked

It is mostly eaten as snack food.

Tiropita (Greece food)

Greece Flag

Greece is a country in the Southern European region of the European continent.

It's capital city is Athens.

It has a population of about 10.8 million people.

Tiropita is a famous Greek food.

Tiropita is cheese pie.

It is made of phyllo dough, flour, eggs, cheese, butter, milk, nutmeg and salt.

It is normally served with various dips.

It is mostly eaten for breakfast or as snack food.

Boflotos (Ivory Coast food)

Ivory Coast Flag

Ivory Coast is a country in the West African region of the African continent.

It's capital city is Yamoussoukro.

It has a population of about 23.7 million people.

Boflotos is a famous Ivory Coast food.

Boflotos is fried dough balls.

It is made of flour, yeast, sugar, nutmeg, salt and oil.

It is prepared by mixing all the ingredients to produce dough pieces which is then fried in hot oil until golden brown.

It is mostly eaten for breakfast or as snack food.

Skruzdelynas (Lithuania food)

Lithuania Flag

Lithuania is a country in the Eastern European and Baltic region of the European continent.

It's capital city is Vilnius.

It has a population of about 2.8 million people.

Skruzdelynas is a famous Lithuanian food.

Skruzdelynas is fried dough pieces which are stacked on top of one another.

It is made of flour, eggs, butter, honey, sour cream, salt and oil.

It is prepared by mixing all the ingredients to produce a dough which is then rolled out and cut into rectangular pieces and fried in oil. 

It is normally glazed with honey syrup.

It is usually sprinkled with poppy seeds.

It is mostly eaten as dessert.

Puff Puff (Nigeria food)

Nigeria Flag

Nigeria is a country in the West African region of the African continent.

It's capital city is Abuja.

It has a population of about 198.6 million people.




Puff Puff is a famous Nigerian food.

Puff Puff is fried dough balls.

It is made of flour, yeast, granulated sugar and oil.

It is normally sprinkled with granulate sugar.

It is mostly eaten for breakfast or as snack food.

Papanasi (Romania food)

Romania Flag

Romania is a country in Eastern European region of the European continent.

It's capital city is Bucharest.

It has a population of about 19.6 million people.





Papanasi is a famous Romanian food.

Papanasi is cheese doughnuts.

It is made of flour, eggs, cheese, vanilla sugar, baking soda, lemon juice, sour cream, powdered sugar, fruit jam, salt and oil.

It is normally served with sour cream, powdered sugar or fruit jam.

It is mostly eaten as dessert.

Sinkhwa Sembila (Eswatini food)

Eswatini Flag

Eswatini or Swaziland is a country in Southern African region of the African continent.

It's capital city is Mbabane.

It has a population of about 1.3 million people.

Sinkhwa Sembila is a famous Swazi food.

Sinkhwa Sembila is mealie bread.

It is made of flour, eggs, corn, butter, baking powder, sugar and salt.

It is normally served with butter.

It is mostly eaten for breakfast.

Aseeda (Yemen food)

Yemen Flag

Yemen is a country in the Western Asia and Middle East region of the Asian continent.

It's capital city is Sana`a.

It has a population of about 28.5 million people.





Aseeda or Asida is a famous Yemeni food.

Aseeda is a moist and pasty dough filled with chicken broth.

It is made of flour, chicken, butter, onion, garlic, cumin, cardamom, turmeric, green chili, tomato sauce, coriander, ground pepper, salt and oil.

It is normally served with sliced lime, Zahawig chili paste or yogurt.

is mostly eaten for breakfast or as dessert.

Panades (Belize food)

Belize Flag

Belize is a country in Central American region of the North American continent.

It's capital city is Belmopan.

It has a population of about 387,900 people.

Panades is a famous Belizean food.

Panades is deep-fried, crescent-shaped corn flour dough pastry filled with fish or beans.

It is made of corn flour, tuna fish or refried red or black beans, baking powder, ground red recado seasoning, onion, cabbage, cilantro, Habanero pepper, limes, vinegar, pepper, salt and oil.

It is normally served with Salsa sauce made from cabbage, peppers and onions.

It is mostly eaten as snack food.

Diples (Greece food)

Greece Flag

Greece is a country in the Southern European region of the European continent.

It's capital city is Athens.

It has a population of about 10.8 million people.





Diples is a famous Greek food.

Diples is light and airy fried dough pastry dipped in honey syrup.

It is made of flour, eggs, baking soda, honey, sugar, cinnamon, walnuts, lemon juice, orange juice, vinegar, salt and oil.

It is normally sprinkled with walnuts and dusted with cinnamon.

It is mostly eaten as dessert.

Hellimli (Cyprus food)

Cyprus Flag

Cyprus is an island country in the Eastern Mediterranean region of the European continent.

It's capital city is Nicosia.

It has a population of about 1.2 million people.

Hellimli is a famous Cypriot food.

Hellimli is cheese bread rolls.

It is made of flour, cheese, butter, yeast, sugar, onion, mint, salt and olive oil.

It is normally sprinkled with sesame and nigella seeds.

It is mostly eaten for breakfast or as snack food.

Amiwo (Benin food)

Benin Flag

Benin is a country in the West African region of the African continent.

It's capital city is Porto-Novo.

It has a population of about 10.9 million people.





Amiwo is a famous Beninese food.

Amiwo is tomato and corn maize dough.

It is made of corn flour, tomatoes, garlic, onions, broth, green peppers, salt and oil.

It is normally served with sliced vegetables, fried chicken or fish.

It is mostly eaten for lunch.

Pan de camote (Guatemala food)

Guatemala Flag

Guatemala is a country in the Central American region of the North American continent.

It's capital city is Guatemala City.

It has a population of about 17.3 million people.

Pan de camote is a famous Guatemalan food.

Pan de camote is sweet potato bread.

It is made of flour, eggs, sweet potato, yeast, butter, sugar, vanilla essence, yellow food coloring, salt and oil.

It is prepared by mixing the ingredients to create dough pieces which is then kneaded and rolled before baked in the oven.

It is mostly eaten as dessert or snack food.

Darabeel (Kuwait food)

Kuwait Flag

Kuwait is a country in the Western Asian region of the Asian continent.

It's capital city is Kuwait City.

It has a population of about 4.6 million people.




Darabeel is a famous Kuwaiti food.

Darabeel is crispy rolled dough biscuit.

It is made of flour, cinnamon, brown sugar, cardamom and oil.

It is prepared by mixing the flour and oil to create dough pieces which is then kneaded and filled with brown sugar, cinnamon and cardamom mixture before fried until golden brown.

It is mostly eaten as dessert.