Mango Pineapple Crumble Pie (Antigua and Barbuda food)

Antigua and Barbuda Flag

Antigua and Barbuda is a country in the West Indies and Caribbean region of the North American continent.

It's capital city is St.John's.

It has a population of about 100,963 people.





Mango Pineapple Crumble Pie is a famous Antiguan food.

Mango Pineapple Crumble Pie is a type of crumble pie mixed with mango and pineapple fruits.

It is made of flour, butter, sugar, mango, pineapple, pineapple juice, granulated sugar, cinnamon, cornstarch and salt.

It is normally sprinkled with sugar.

It is mostly eaten as dessert.

Limburgse Kersenvlaai (Netherlands food)

Netherlands Flag

Netherlands is a country in the Northwestern European region of the European continent.

It's capital city is Amsterdam.

It has a population of about 17.3 million people.

Limburgse Kersenvlaai, Limburger Cherry Pie or Vlaai is a famous Dutch food.

Limburgse Kersenvlaai is sweet cherry pie,

It is made of flour, egg, yeast, breadcrumbs, butter, milk, sugar, granulated sugar, cherries in syrup, corn starch and salt.

It is normally filled with cherry fruits.

It is mostly eaten as dessert.

Mattentaart (Belgium food)

Belgium Flag

Belgium is a country in the Western European region of the European continent.

It's capital city is Brussels.

It has a population of about 11.4 million people.






Mattentaart is a famous Belgian food.

Mattentaart is small puff pastry pie.

It is made of puff pasty, eggs, milk, buttermilk, sugar and almond essence.

It is normally filled with cheese curd.

It is mostly eaten as dessert.

Mummentaart (Luxembourg food)

Luxembourg Flag

Luxembourg is a country in the Central European region of the European continent.

It's capital city is Luxembourg City.

It has a population of about 602,005 people.

Mummentaart is a famous Luxembourgish food.

Mummentaart is apple pie or tart.

It is made of flour, egg, apples, butter, quark, cinnamon, raisins, sugar, lemon juice and salt.

It is normally served with whipped cream.

It is mostly eaten as dessert.

Shapkat (Albania food)

Albania Flag

Albania is a country in the Southern European region of the European continent.

It's capital city is Tirana.

It has a population of about 2.9 million people.

Shapkat, Lakror or Pispili, is a famous Albanian food.

Shapkat is corn pie casserole.

It is made of corn flour, spinach, cheese, milk, green onions, dill, salt and oil.

It is normally filled with spinach.

It is usually served with yogurt or salad.

It is mostly eaten for dinner or as snack food.

Spanakopita (Greece food)

Greece Flag

Greece is a country in the Southern European region of the European continent.

It's capital city is Athens.

It has a population of about 10.8 million people.





Spanakopita is a famous Greek food.

Spanakopita is spinach pie.

It is made of phyllo dough, eggs, spinach, cheese, onion, green onions, garlic, parsley and olive oil.

It is prepared by cooking the ingredients together which is then stuffed into sheets of phyllo dough and baked until golden brown.

It is mostly eaten as snack food.

Jabukovaca (Bosnia and Herzegovina food)

Bosnia and Herzegovina Flag

Bosnia and Herzegovina is a country in the Southern European region of the European continent.

It's capital city is Sarajevo.

It has a population of about 3.5 million people.




Jabukovaca is a famous Bosnian food.

Jabukovaca is a type of apple pie.

It is made of chopped apples, butter, crust, bread crumb, cinnamon, chopped walnuts, sugar, honey and lemon juice.

It is prepared by filling the crust dough with the ingredients which is then rolled and baked in the oven.

It is normally served with sherbet which is a mixture of sugar, honey and lemon juice.

It is mostly eaten as dessert.

Badambura (Azerbaijan food)

Azerbaijan Flag

Azerbaijan is a country in the Caucasus region of European continent.

It's capital city is Baku.

It has a population of about 9.8 million people.




Badambura is a famous Azerbaijani food.

Badambura is almond pie pastry with fillings.

It is made flour, egg, butter, yeast, yogurt, sugar, almonds, brown sugar, cardamom and salt.

It is normally consists of several layers of flaky dough filled with almonds, sugar and cardamom.

It is usually brushed with egg wash and baked until golden brown.

It is mostly eaten as dessert or on special occasions.

Garantita (Algeria food)

Algeria Flag

Algeria is a country in the Maghreb and North African region of the African continent.

It's capital city is Algiers.

It has a population of about 42.2 million people.

Garantita is a famous Algerian food.

Garantita is chickpea pie.

It is made of chickpea flour, egg, cumin, black pepper, salt and oil.

It is normally served with bread, Harissa hot chili pepper paste or crackers.

It is mostly eaten as snack food.

Sapodilla Crumble (Bahamas food)

Bahamas Flag

Bahamas is an island country in the North American continent.

It's capital city is Nassau.

It has a population of about 391,230 people.

Sapodilla Crumble is a famous Bahamian food.

Sapodilla Crumble is a type of crumble pie made from sapodilla fruit.

It is made of flour, sapodilla fruit, oats, cashew, butter, sugar, brown sugar, cornstarch, cinnamon, nutmeg and salt.

It is prepared by mixing sliced sapodilla fruits with the ingredients which is then topped with butter and brown sugar mixture and baked.

It is mostly eaten as dessert.

Tasmanian Scallop Pie (Australia food)

Australia Flag

Australia is an island country in the Oceania continent.

It's capital city is Canberra.

It has a population of about 25.2 million people.

Tasmanian Scallop Pie is a famous Australian food.

Tasmanian Scallop Pie is savory pie made of scallops.

It is made of flour, puff pastry sheets, scallops, egg, onion, carrot, celery, milk, butter, turmeric, cumin, coriander, fenugreek and oil.

It is normally served with chips or salad.

It is mostly eaten as snack food.

Torta tal-Lampuki (Malta food)

Malta Flag

Malta is an island country in the Southern European region of the European continent.

It's capital city is Valletta.

It has a population of about 475,700 people.




Torta tal-Lampuki is a famous Maltese food.

Torta tal-Lampuki is lampuki fish pie.

It is made of flour, lampuki fish, puff pastry, onions, tomatoes, tomato paste, spinach, black olives, capers, mint and seasoning.

It is prepared by mixing the fish with flour and fried before the fish bones is removed and mixed with other ingredients and baked until golden brown.

It is mostly eaten as dessert or as snack food.

Tongan Pie (Tonga food)

Tonga Flag

Tonga is an island country in the Polynesian region of the Oceania continent.

It's capital city is Nuku'alofa.

It has a population of about 100,650 people.






Tongan Pie is a famous Tongan food.

Tongan Pie is jelly roll pie.

It is made of flour, baking powder, butter, milk, strawberry jam and sugar.

It is normally filled with strawberry jam.

It is mostly eaten as dessert.

Chota Roti (Guyana food)

Guyana Flag

Guyana is a country in the South American continent.

It's capital city is Georgetown.

It has a population of about 773,300 people.





Chota Roti is a famous Guyanese food.

Chota Roti is a type of pancake.

It is made of flour, baking powder, milk, sugar, vanilla, cinnamon, nutmeg and salt.

It is normally served with pancake syrup or egg.

It is mostly eaten for breakfast or as dessert.

Khachapuri (Georgia food)

Georgia Flag

Georgia is a country in the Caucasus region of the European continent.

It's capital city is Tbilisi.

It has a population of about 3.7 million people.

Khachapuri is a famous Georgian food.

Khachapuri is boat-shaped cheese bread.

It is made of flour, cheese, yeast, butter, sugar, milk, eggs, salt and oil.

It is normally topped with a runny egg in the middle.

It is mostly eaten for breakfast or dinner.

Pascualina (Uruguay food)

Uruguay Flag

Uruguay is a country in the South American continent.

It's capital city is Montevideo.

It has a population of about 3.4 million people.





Pascualina is a famous Uruguayan food.

Pascualina is spinach pie with various fillings.

It is made of puff pastry, bread crumbs, spinach, onion, eggs, garlic, cheese and oil.

It is normally filled with the mixture of spinach, onion and garlic.

It is mostly eaten for breakfast or as snack food.

Papaya Pie (Antigua and Barbuda food)

Antigua and Barbuda Flag

Antigua and Barbuda is a country in the West Indies and Caribbean region of the North American continent.

It's capital city is St.John's.

It has a population of about 100,963 people.





Papaya Pie is a famous Antiguan dish.

Papaya Pie is pie made from papaya fruit.

It is made of flour, pie shell, papaya, lime juice, lime zest, cinnamon, orange extract, egg and sugar.

It is prepared by mixing the ingredients with the pie crust and baked until brown on top.

It is mostly eaten as snack food.

Pai Siamu (Tonga food)

Tonga Flag

Tonga is an island country in the Polynesian region of the Oceania continent.

It's capital city is Nuku'alofa.

It has a population of about 100,650 people.




Pai Siamu is a famous Tongan food.

Pai Siamu is pie with sweet jam filling.

It is made of flour, baking powder, egg, butter, milk, sugar, jam and salt.

It is normally served with whipped cream and butter.

It is mostly eaten for breakfast or as snack food.

Karjalanpiirakka (Finland food)

Finland Flag

Finland is a country in Northern Europe of the European continent.

It's capital city is Helsinki.

It has a population of about 5.5 million people.





Karjalanpiirakka is a famous Finnish food.

Karjalanpiirakka is rice pie.

It is made of rice, flour, butter, milk, eggs, white pepper, ginger and salt.

It is normally served with egg butter.

It is mostly eaten for breakfast or as snack food.

Bundner Nusstorte (Switzerland food)

Switzerland Flag

Switzerland is a country in the Central European region of the European continent.

It's capital city is Zurich.

It has a population of about 8,5 million people.








Bundner Nusstorte or Engadiner Nusstorte is a famous Swiss food.

Bundner Nusstorte is caramelised nut-filled pie pastry.

It is made of flour, walnuts, butter, sugar, egg, heavy cream, honey and salt.

It is normally filled with walnuts.

It is mostly eaten as dessert.