Delele (Zambia food)

Zambia Flag

Zambia is a country in the Eastern African region of the African continent.

It's capital city is Lusaka.

It has a population of about 16.6 million people.





Delele is a famous Zambian dish.

Delele is okra stew.

It is made of okra, tomatoes, red chilies, bikarbornate soda and salt.

It is normally served with Nshima maize porridge.

It is mostly eaten for lunch.

Dongo Dongo (Gabon food)

Gabon Flag

Gabon is a country in the Central African region of the African continent.

It's capital city is Libreville.

It has a population of about 2 million people.

Dongo Dongo is a famous Gabonese dish.

Dongo Dongo is Okra stew with smoked fish.

It is made of fish, okra, onions, garlic, chili peppers, bouillon cubes, baking soda and oil.

It is normally served with rice or fufu porridge.

It is mostly eaten for lunch.