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Showing posts with label Sammarinese food. Show all posts
Showing posts with label Sammarinese food. Show all posts

Friday, April 21, 2023

San Marino food

Flag of San Marino
San Marino Flag


Bustrengo | Ricetta della Tradizione Romagnola ! Romagna a Tavola ©  #italiancake in 2020 | Italian desserts, Desserts, Polenta
San Marino is a country in the Southern European region of the European continent.
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It's capital city is San Marino.

It has a population of about 33,344 people.







Gnocchi is a famous Sammarinese food.

Gnocchi is thick and soft dumpling pasta.

It is made of flour, egg, cheese and salt.

It is normally served with butter sauce.

It is mostly eaten for lunch or dinner.

Thursday, February 2, 2023

San Marino food

Flag of San Marino
San Marino Flag


Bustrengo | Ricetta della Tradizione Romagnola ! Romagna a Tavola ©  #italiancake in 2020 | Italian desserts, Desserts, Polenta
San Marino is a country in the Southern European region of the European continent.
w
It's capital city is San Marino.

It has a population of about 33,344 people.








Burrata Crustini or Burrata Crostini is a famous Sammarinese food.

Burrata Crustini is creamy cheese toast.

It is made of breads, Burrata cheese, Balsamic glaze, avocado, red onion and tomatoes.

It is normally served with Burrata cheese.

It is mostly eaten for breakfast.

Saturday, August 27, 2022

Burrata Crustini (San Marino food)

Flag of San Marino
San Marino Flag


Bustrengo | Ricetta della Tradizione Romagnola ! Romagna a Tavola ©  #italiancake in 2020 | Italian desserts, Desserts, Polenta
San Marino is a country in the Southern European region of the European continent.
w
It's capital city is San Marino.

It has a population of about 33,344 people.








Burrata Crustini or Burrata Crostini is a famous Sammarinese food.

Burrata Crustini is creamy cheese toast.

It is made of breads, Burrata cheese, Balsamic glaze, avocado, red onion and tomatoes.

It is normally served with Burrata cheese.

It is mostly eaten for breakfast.

Friday, March 11, 2022

Gnocchi (San Marino food)

Flag of San Marino
San Marino Flag


Bustrengo | Ricetta della Tradizione Romagnola ! Romagna a Tavola ©  #italiancake in 2020 | Italian desserts, Desserts, Polenta
San Marino is a country in the Southern European region of the European continent.
w
It's capital city is San Marino.

It has a population of about 33,344 people.







Gnocchi is a famous Sammarinese food.

Gnocchi is thick and soft dumpling pasta.

It is made of flour, egg, cheese and salt.

It is normally served with butter sauce.

It is mostly eaten for lunch or dinner.

Saturday, September 18, 2021

Verretta (San Marino food)

Flag of San Marino
San Marino Flag


Bustrengo | Ricetta della Tradizione Romagnola ! Romagna a Tavola ©  #italiancake in 2020 | Italian desserts, Desserts, Polenta
San Marino is a country in the Southern European region of the European continent.
w
It's capital city is San Marino.

It has a population of about 33,344 people.







Verretta is a famous Sammarinese food.

Verretta is chocolate wafer cake.

It is made of oblate, chocolate, butter, whipped cream, hazelnuts and chocolate drops.

It normally has three sheets of waffles filled with chocolate topped with chocolate filling made of dark chocolate, pieces of waffles and chopped hazelnuts before covered with chocolate glaze and an arrow made of chocolate as a decoration.

It is mostly eaten as dessert.

Friday, April 2, 2021

Torta tre Monti (San Marino food)

Flag of San Marino
San Marino Flag


Bustrengo | Ricetta della Tradizione Romagnola ! Romagna a Tavola ©  #italiancake in 2020 | Italian desserts, Desserts, Polenta
San Marino is a country in the Southern European region of the European continent.
w
It's capital city is San Marino.

It has a population of about 33,344 people.







Torta tre Monti is a famous Sammarinese fod.

Torta tre Monti is multiple layers of waffle cakes filled with cream and chocolate.

It is made of waffle cakes, whipped cream, chocolate and butter.

It is prepared by mixing melted chocolate with cream which is then spread on top of multiple layers of waffles while the outer edges are dipped in the mixture of melted chocolate and steamed butter.

It is normally served with a scoop of ice cream.

It is mostly eaten as dessert.

Saturday, September 5, 2020

Bustrengo (San Marino food)

Flag of San Marino
San Marino Flag


Bustrengo | Ricetta della Tradizione Romagnola ! Romagna a Tavola ©  #italiancake in 2020 | Italian desserts, Desserts, Polenta
San Marino is a country in the Southern European region of the European continent.

It's capital city is San Marino.

It has a population of about 33,344 people.







Bustrengo is a famous Sammarinese fod.

Bustrengo is fruit cake.

It is made of flour, cornmeal, apples, figs, raisins, lemon, orange, bread crumbs, eggs, milk, honey, salt and oil.

It is prepared by mixing all the ingredients which is then baked in the oven.

It is mostly eaten as dessert or on special occasions like Christmas.

Saturday, November 16, 2019

Piada (San Marino food)

Flag of San Marino
San Marino Flag


San Maino Bread.jpg
San Marino is a country in the Southern European region of the European continent.

It's capital city is San Marino.

It has a population of about 33,344 people.







Piada is a famous Sammarinese food.

Piada is flatbread with various fillings.

It is made of flour, baking powder, baking soda, salt and oil.

It is normally served with cheese.

It is mostly eaten for breakfast.

Monday, February 25, 2019

Pollo San Marino (San Marino food)

Flag of San Marino
San Marino Flag


Image result for Pollo San Marino
San Marino is a country in the Southern European region of the European continent.

It's capital city is San Marino.

It has a population of about 33,344 people.





Pollo San Marino or Chicken San Marino is a famous Sammarinese dish.

Pollo San Marino refers to chicken wrapped in cheese and breadcrumbs.

It is made of chicken meat, flour, cheese, breadcrumbs, butter, eggs and whipping cream.

It is normally served with rice or other meals.

It is mostly eaten for dinner.