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Friday, May 8, 2020

Fritule (Croatia food)

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Croatian Christmas Recipes: Fritule | Croatia Week
Croatia is a country in the Southern European region of the European continent.

It's capital city is Zagreb.

It has a population of about 4.1 million people.





Fritule is a famous Croatian food.

Fritule is fried dough fritters.

It is made of flour, yeast, sugar, raisins, walnuts, apple, lemon zest, powdered sugar, salt and oil.

It is normally dusted with powdered sugar.

It is mostly eaten as snack food or for special occasions.

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