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Thursday, July 23, 2020

Chupin de Pescado (Uruguay food)


Flag of Uruguay
Uruguay Flag

RECETAS X DIA: Chupe o Chupin de Pescado


Uruguay is a country in the South American continent.

It's capital city is Montevideo.

It has a population of about 3.4 million people.






Chupin de Pescado is a famous Uruguayan dish.

Chupin de Pescado is fish soup.

It is made of fish, potatoes, onion, garlic, tomatoes, tomato puree, fish broth, paprika, lemon, red bell pepper, black pepper, parsley, salt and oil.

It is normally garnished with parsley.

It is mostly eaten for lunch.

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