Dikgobe (Botswana food)

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Botswana is a country in the Southern African region of the African continent.

It's capital city is Gaborone.

It has a population of about 2.3 million people.






Dikgobe is a famous Botswanan dish.

Dikgobe is beans and samp porridge.

It is made of beans, peas, samp processed maize, pepper, salt and oil.

It is prepared by boiling all the ingredients together.

It is mostly eaten for lunch.