Pansangi (North Korea food)

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North Korea is a country in the East Asian region of the Asian continent.

It's capital city is Pyongyang.

It has a population of about 25.4 million people.




Pansangi is a famous North Korean dish.

Pansangi is a collection of nine to twelve dishes served in bronze bowls.

It is normally made of fish, tofu, egg, fermented vegetables, dried seaweed, kimchi, cucumber and eggplant.

It is usually served with rice and soup.

It is mostly eaten for lunch.