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Friday, July 9, 2021

Pinca (Croatia food)

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Croatian Christmas Recipes: Fritule | Croatia Week
Croatia is a country in the Southern European region of the European continent.

It's capital city is Zagreb.

It has a population of about 4.1 million people.





Pinca or Sirnica is a famous Croatian food.

Pinca is sweet bread.

It is made of flour, eggs, yeast, sugar, butter, vanilla sugar, milk, sour cream, raisins, candied fruit, orange zest, lemon zest and salt.

It is normally sprinkled with sugar.

It is usually served with butter.

It is mostly eaten as dessert or for special occasions.

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