Amiwo (Benin food)

Benin Flag

Benin is a country in the West African region of the African continent.

It's capital city is Porto-Novo.

It has a population of about 10.9 million people.





Amiwo is a famous Beninese food.

Amiwo is tomato and corn maize dough.

It is made of corn flour, tomatoes, garlic, onions, broth, green peppers, salt and oil.

It is normally served with sliced vegetables, fried chicken or fish.

It is mostly eaten for lunch.

Dahomey (Benin food)

Benin Flag

Benin is a country in the West African region of the African continent.

It's capital city is Porto-Novo.

It has a population of about 10.9 million people.





Dahomey is a famous Beninese food.

Dahomey is fish stew.

It is made of fish, flour, onions, tomatoes, fish stock, red pepper flakes, black pepper, salt and oil.

It is normally served with rice.

It is mostly eaten for lunch.

Kuli Kuli (Benin food)

Benin Flag

Benin is a country in the West African region of the African continent.

It's capital city is Porto-Novo.

It has a population of about 10.9 million people.





Kuli Kuli is a famous Beninese food.

Kuli Kuli is peanut biscuits.

It is made of peanut butter, salt and oil.

It is prepared by mixing the ingredients which is then kneaded into rings or flat shape and then fried until golden brown.

It is mostly eaten as snack food.

Massa (Benin food)

Benin Flag

Benin is a country in the West African region of the African continent.

It's capital city is Porto-Novo.

It has a population of about 10.9 million people.





Massa is a famous Benin food.

Massa is a type of pancake.

It is made from millet flour, water, sugar and rice.

It is prepared by mixing all the ingredients which is then kept in a batch. It is then baked on a flat surfaced pan that is oiled and then sprinkled with powdered sugar.

It can be made as either a crispy or softer version.

It is mostly eaten for breakfast and can be eaten without any side dishes.