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Friday, February 25, 2022

Oignons Monegasque (Monaco food)

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Monaco is a small country in the Western European region of European continent.

The capital of Monaco is Monaco.

It has a population of about 38,400 people.






Oignons Monegasque is a famous Monacan food.

Oignons Monegasque is sauteed onions with sweet and sour flavour.

It is made of onions, tomato paste, sultanas, vinegar, icing sugar, bouquet garni, raisins, pepper, parsley, salt and olive oil. 

It is prepared by sauteeing the onions which is then mixed with other ingredients.

It is normally garnished with parsley.

It is mostly eaten as appetizer, snack food or as side dish for lunch.

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