Lemon Barley Water (Australia food)

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Australia is an island country in the Oceania continent.

It's capital city is Canberra.

It has a population of about 25.2 million people.

Lemon Barley Water is a famous Australian drink.

Lemon Barley Water is a drink made from barley and lemon.

It is made of pearly barley, lemon and honey.

It is made by simmering barley with lemon zest before the liquid is then sieved and combined with lemon juice and honey.

It is normally served with ice or lemon slices.

It is mostly taken with breakfast or lunch meals.

Tasmanian Scallop Pie (Australia food)

Australia Flag

Australia is an island country in the Oceania continent.

It's capital city is Canberra.

It has a population of about 25.2 million people.

Tasmanian Scallop Pie is a famous Australian food.

Tasmanian Scallop Pie is savory pie made of scallops.

It is made of flour, puff pastry sheets, scallops, egg, onion, carrot, celery, milk, butter, turmeric, cumin, coriander, fenugreek and oil.

It is normally served with chips or salad.

It is mostly eaten as snack food.

Iced Vovo (Australia food)

Australia Flag

Australia is an island country in the Oceania continent.

It's capital city is Canberra.

It has a population of about 25.2 million people.

Iced Vovo is a famous Australian food.

Iced Vovo is wheat flour biscuits topped with raspberry jam strip.

It is made of flour, butter, caste sugar, icing sugar, egg, raspberry jam, coconut and pink marshmallows.

It is normally sprinkled with desiccated coconut.

It is mostly eaten as dessert or as snack food.

Chocolate Crackles (Australia food)

Australia Flag

Australia is an island country in the Oceania continent.

It's capital city is Canberra.

It has a population of about 25.2 million people.

Chocolate Crackles is a famous Australian food.

Chocolate Crackles is a type of sweet candy made from cocoa.

It is made of rice Bubbles cereal, cocoa, sugar, coconut and oil.

It is prepared by mixing the ingredients which is then put into paper cupcake liners and baked in the oven.

It is mostly eaten as dessert or on special occasions.

Neenish Tart (Australia food)

Australia Flag

Australia is an island country in the Oceania continent.

It's capital city is Canberra.

It has a population of about 25.2 million people.

Neenish Tart is a famous Australian food.

Neenish Tart is tart pastry with two-colours dried icing on top.

It is made of flour, butter, egg, lemon juice, caster sugar, vanilla extract, cocoa, milk and raspberry jam.

It normally has white-brown or pink-brown colours dried icing on top.

It is mostly eaten as dessert.

Macadamia Crusted Barramundi (Australia food)

Australia Flag

Australia is an island country in the Oceania continent.

It's capital city is Canberra.

It has a population of about 25.2 million people.

Macadamia Crusted Barramundi  is a famous Australian food.

Macadamia Crusted Barramundi  is baked Barramundi fish fillets crusted with macademia nuts.

It is made of Barramundi fish fillets, bread, butter, orange, orange juice, macademia nuts and parsley.

It is normally served with green salad and lime wedges.

It is mostly eaten for lunch or dinner.

Damper (Australia food)

Australia Flag

Australia is an island country in the Oceania continent.

It's capital city is Canberra.

It has a population of about 25.2 million people.

Damper is a famous Australian food.

Damper is a type of soda bread.

It is made of flour, butter, milk and salt.

It is prepared by mixing all the ingredients to create a dough which is then formed into a loaf with a cross cut in the middle before baked in the oven until golden brown.

It is normally served with golden syrup or any dips.

It is mostly eaten for breakfast.

Lamington (Australia food)

Australia Flag

Australia is an island country in the Oceania continent.

It's capital city is Canberra.

It has a population of about 25.2 million people.

Lamington is a famous Australian food.

Lamington is a type of square-shaped butter or sponge cake.

It is made of flour, butter, vanilla extract, eggs, milk, coconut, sugar and cocoa powder.

It is normally coated with outer layer of chocolate sauce and rolled in desiccated coconut.

It has many variations which include two layers with cream or jam fillings.

It is mostly eaten for breakfast or other times.

Apricot Chicken (Australia food)

Australia Flag

Australia is an island country in the Oceania continent.

It's capital city is Canberra.

It has a population of about 25.2 million people.

Apricot Chicken is a famous Australian dish.

Apricot Chicken refers to chicken and apricot dish.

It is made of chicken meat, apricot, flour, onion, garlic, curry powder, parsley and oil.

It is normally garnished with parsley.

It is usually served with mash or rice.

It is mostly eaten for lunch.

Chicken Parmigiana (Australia food)

Australia Flag

Australia is an island country in the Oceania continent.

It's capital city is Canberra.

It has a population of about 25.2 million people.

Chicken Parmigiana or Parmi or Parma is a famous Australian dish.

Chicken Parmigiana refers to chicken meat in breadcrumbs which is topped with a tasty tomato sauce and melted cheese on top.

It is normally served with a side of chips and salad.

It is usually eaten as a meal for lunch or dinner.