Tunisia food

Tunisia Flag

Tunisia is a country in the North African and Maghreb region of the African continent.

It's capital city is Tunis.

It has a population of about 11.4 million people.





Kaber Ellouz is a famous Tunisian food.

Kaber Ellouz is almond balls.

It is made of almond meal, sugar, vanilla sugar, rosewater, red food color, green food color and pine nuts.

It is normally rolled in sugar.

It is usually garnished with pine nuts.

It is mostly eaten as dessert.

Kaber Ellouz (Tunisia food)

Tunisia Flag

Tunisia is a country in the North African and Maghreb region of the African continent.

It's capital city is Tunis.

It has a population of about 11.4 million people.





Kaber Ellouz is a famous Tunisian food.

Kaber Ellouz is almond balls.

It is made of almond meal, sugar, vanilla sugar, rosewater, red food color, green food color and pine nuts.

It is normally rolled in sugar.

It is usually garnished with pine nuts.

It is mostly eaten as dessert.

Bjawia (Tunisia food)

Tunisia Flag

Tunisia is a country in the North African and Maghreb region of the African continent.

It's capital city is Tunis.

It has a population of about 11.4 million people.





Bjawia or Bjaouia is a famous Tunisian food.

Bjawia is roasted dried fruits sweet..

It is made of pistachios, walnuts, hazelnuts, almonds, pine nuts, caster sugar, lemon, rose water and oil..

It is normally topped with crushed pistachios.

It is mostly eaten as dessert.

Mlawi (Tunisia food)

Tunisia Flag

Tunisia is a country in the North African and Maghreb region of the African continent.

It's capital city is Tunis.

It has a population of about 11.4 million people.





Mlawi or Mlewi is a famous Tunisian food.

Mlawi is thin flatbread.

It is made of flour, semolina, yeast, salt and oil.

It is normally served with butter, jam, honey, cheese or olive oil.

It is mostly eaten for breakfast.

Bambalouni (Tunisia food)

Tunisia Flag

Tunisia is a country in the North African and Maghreb region of the African continent.

It's capital city is Tunis.

It has a population of about 11.4 million people.





Bambalouni is a famous Tunisian food.

Bambalouni is sweet doughnut.

It is made of flour, yeast and salt.

It is prepared by mixing the ingredients to create a dough which is then fried in hot oil until golden brown.

It is normally sprinkled with sugar or honey.

It is mostly eaten for breakfast or as snack food.

Lablabi (Tunisia food)

Tunisia Flag

Tunisia is a country in the North African and Maghreb region of the African continent.

It's capital city is Tunis.

It has a population of about 11.4 million people.





Lablabi is a famous Tunisian dish.

Lablabi is chickpea soup.

It is made of chickpeas, egg, garlic, garlic cloves, onion, ground cumin, lemon juice, black pepper, salt and oil.

It is normally served with bread.

It is mostly eaten for breakfast.

Brik (Tunisia food)

Tunisia Flag

Tunisia is a country in the North African and Maghreb region of the African continent.

It's capital city is Tunis.

It has a population of about 11.4 million people.





Brik is a famous Tunisian food.

Brik is a fried pastry with various fillings.

It is made of pastry dough, tuna, potato, cheese, pepper, mint leaves, parsley, lemon, salt and oil.

It is normally garnished with cilantro.

It is usually served with lemon.

It is mostly eaten for breakfast or as snack food.

Fricasse (Tunisia food)

Tunisia Flag

Tunisia is a country in the North African and Maghreb region of the African continent.

It's capital city is Tunis.

It has a population of about 11.4 million people.





Fricasse is a famous Tunisian street food.

Fricasse is a savoury bread which is filled with various fillings.

It is made by splitting open a loaf bread which is then toasted and filled with tuna fish, boiled egg, olives, vegetables like boiled potato and a spicy paste called Harissa.

It is mostly eaten as a snack food at various times of the day.