Suzme Cal (Turkmenistan food)

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Turkmenistan is a country in the Central Asian region of the Asian continent.

It's capital city is Ashgabat.

It has a population of about 5.7 million people.

Suzme Cal is a famous Turkmenistan drink.

Suzme Cal is yogurt drink.

It is made of milk, yogurt, garlic, salt and club soda.

It is normally served with ice cubes.

It is mostly enjoyed in the afternoon.

Unash (Turkmenistan food)

Turkmenistan Flag

Turkmenistan is a country in the Central Asian region of the Asian continent.

It's capital city is Ashgabat.

It has a population of about 5.7 million people.

Unash or Unas is a famous Turkmenistan dish.

Unash is beans and noodles soup.

It is made of flour, black-eyed peas, tomatoes, chicken bouillon cube, red pepper, salt and olive oil.

It is normally served with yogurt or sour cream.

It is mostly eaten for lunch.

Dograma (Turkmenistan food)

Turkmenistan Flag

Turkmenistan is a country in the Central Asian region of the Asian continent.

It's capital city is Ashgabat.

It has a population of about 5.7 million people.

Dograma is a famous Turkmenistan dish.

Dograma is shredded bread and mutton stew.

It is made of mutton, chorek flatbread, tomatoes, onion, pepper and salt.

It is prepared by cooking mutton, tomatoes and salt together before being mixed with shredded bread, onion and pepper.

It is mostly eaten for lunch or special occasions.

Chopped Summer Salad (Turkmenistan food)

Turkmenistan Flag

Turkmenistan is a country in the Central Asian region of the Asian continent.

It's capital city is Ashgabat.

It has a population of about 5.7 million people.

Chopped Summer Salad is a famous Turkmenistan dish.

Chopped Summer Salad is tomato and cucumber salad.

It is made of tomato, cucumber, green cabbage leaves, spring onions, cubanelle pepper, radishes, garlic clove, dill, parsley, black pepper, red pepper flakes, lemon juice, vinegar, salt and olive oil.

It is normally served with pilaf rice.

It is mostly eaten for lunch.

Akyuwruk (Turkmenistan food)

Turkmenistan Flag

Turkmenistan is a country in the Central Asian region of the Asian continent.

It's capital city is Ashgabat.

It has a population of about 5.7 million people.

Akyuwruk is a famous Turkmenistan dish.

Akyuwruk is yogurt soup with rice.

It is made of rice, yogurt, garlic, parsley, dill, red pepper flakes, dried mint and salt.

It is normally sprinkled with red pepper flakes and dried mint.

It is usually garnished with parsley and dill.

It is mostly eaten for lunch or dinner.

Gokli Borek (Turkmenistan food)

Turkmenistan Flag

Turkmenistan is a country in the Central Asian region of the Asian continent.

It's capital city is Ashgabat.

It has a population of about 5.7 million people.

Gokli Borek is a famous Turkmenistan food.

Gokli Borek is spinach dumplings.

It is made of flour, spinach, yogurt, mint, salt and oil.

It is normally sprinkled with dried mint.

It is usually served with yogurt.

It is mostly eaten as side dish for lunch or as snack food.

Pishme (Turkmenistan food)

Turkmenistan Flag

Turkmenistan is a country in the Central Asian region of the Asian continent.

It's capital city is Ashgabat.

It has a population of about 5.7 million people.

Pishme is a famous Turkmenistan food.

Pishme is diamond-shaped fried dough.

It is made of flour, yeast, sugar, milk, salt and oil.

It is prpared by mixing the ingredients to create a dough which is made into diamond-shapes before fried until golden brown.

It is mostly eaten as snack food.

Towukly Guveq (Turkmenistan food)

Turkmenistan Flag

Turkmenistan is a country in the Central Asian region of the Asian continent.

It's capital city is Ashgabat.

It has a population of about 5.7 million people.

Towukly Guveq is a famous Turkmenistan dish.

Towukly Guveq is chicken soup.

It is made of chicken, tomatoes, onions, bell pepper, carrot, potatoes, dill, parsley, chicken stock, bay leaf, chili flake, pepper, salt and oil.

It is normally garnished with parsley.

It is usually served with bread or rice.

It is mostly eaten for lunch or dinner.

Chorek (Turkmenistan food)

Turkmenistan Flag

Turkmenistan is a country in the Central Asian region of the Asian continent.

It's capital city is Ashgabat.

It has a population of about 5.7 million people.

Chorek or Corek is a famous Turkmen food.

Chorek is a type of flatbread.

It is made of flour, yeast, butter and salt.

It is prepared by mixing all the ingredients to create a dough which is then kneaded and baked in a clay oven called tamdyr.

It is mostly eaten for breakfast or special occasions.

Shurpa (Turkmenistan food)

Turkmenistan Flag

Turkmenistan is a country in the Central Asian region of the Asian continent.

It's capital city is Ashgabat.

It has a population of about 5.7 million people.

Shurpa is a famous Turkmen dish.

Shurpa is mutton and vegetable soup.

It is made of mutton, flour, potatoes, tomatoes, onions, carrots, bay leaves, salt and pepper.

It is normally served with sour cream.

It is mostly taken for lunch.