Fricasse (Tunisia food)

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Tunisia is a country in the North African and Maghreb region of the African continent.

It's capital city is Tunis.

It has a population of about 11.4 million people.





Fricasse is a famous Tunisian street food.

Fricasse is a savoury bread which is filled with various fillings.

It is made by splitting open a loaf bread which is then toasted and filled with tuna fish, boiled egg, olives, vegetables like boiled potato and a spicy paste called Harissa.

It is mostly eaten as a snack food at various times of the day.

Dovi Chicken (Zimbabwe food)

Zimbabwe Flag

Zimbabwe is a country in the Southern African region of the African continent.

It's capital city is Harare.

It has a population of about 16.1 million people.





Dovi Chicken is a famous Zimbabwean dish.

Dovi Chicken is a peanut butter chicken stew.

It is cooked by mixing chicken meat, peanut butter, tomatoes and spices.

It is normally served with rice or other side dishes.

It is mostly eaten for lunch.

Chicken Yassa (Senegal food)

Senegal Flag

Senegal is a country in the West African region of the African continent.

It's capital city is Dakar.

It has a population of about 15.4 million people.




Chicken Yassa or Yassa Au Poulet is a famous Senegalese dish.

It is a spicy chicken dish.

It is cooked by marinating chicken meat with onions, lemon juice, vinegar and peanut oil and then grilled on a wood fire.

It is normally served with rice.

It is usually eaten for lunch.

Sabaayad (Somalia food)

Somalia Flag

Somalia is a country in the Eastern African and Horn Of Africa region of the African continent.

It's capital city is Mogadishu.

It has a population of about 11 million people.





Sabaayad or Kimis is a famous Somalian flatbread dish.

It is made from a dough of plain flour, water and salt which is rolled into rough square shapes and fried in a hot pan or griddle.

It is usually served with side dishes like curry and vegetables. It can also be rolled with butter, sugar or honey and eaten with sauces and tea.

It is normally eaten for breakfast or dinner.

Nshima (Zambia food)

Zambia Flag

Zambia is a country in the Eastern African region of the African continent.

It's capital city is Lusaka.

It has a population of about 16.6 million people.





Nshima is a famous Zambian dish.

Nshima is a type of porridge made from maize flour.

It is normally served with vegetables and chicken meat.

It can be eaten for breakfast or lunch.