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It's capital city is Harare.
It has a population of about 16.1 million people.
Sadza is a famous Zimbabwean dish.
Sadza is cornmeal porridge.
It is made of cornmeal and water.
Sadza is cornmeal porridge.
It is made of cornmeal and water.
It is prepared by mixing cornmeal with cold water until it becomes a smooth paste which is then cooked in boiling water.
It is normally served with vegetable stews.
It can be eaten for breakfast, lunch or dinner.
It is normally served with vegetable stews.
It can be eaten for breakfast, lunch or dinner.
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